- 11. SMOKY BABY BACK RIBS
- Rub racks of ribs on both sides with ... pan carefully in oven. Bake 1 hour until ribs ... 5 minutes. Serve as directed.
Ingredients: 4 (chips .. sugar ...)
|
- 12. BABY BACK PORK RIBS
- About 24 hours before cooking ribs, prepare sauce. Season ... Tightly cover with foil. Bake ribs in a 350 ... blend. Makes 1 1/2 cups.
Ingredients: 13 (catsup .. mustard .. paprika .. ribs .. salt .. sauce ...)
|
- 13. ORIENTAL BABY RIBS
- Mix together all of ... ingredients. Pour over the ribs in a glass container ... a foil-lined baking sheet. Bake, turning often and ... minutes. Serve hot or warm.
Ingredients: 9 (fat .. jelly .. molasses .. root .. sauce .. sugar ...)
|
- 14. BAKED BARBECUED BABY SPARERIBS
- Arrange spareribs in shallow baking pan. Slice onion over ribs. Combine other ingredients ... the sauce over ribs. Bake uncovered in moderate oven ... during the baking. Serves four.
Ingredients: 8 (honey .. onion .. paprika .. salt .. sauce .. spareribs ...)
|
- 15. MOTHERS' DAY BBQ RIBS
- Cut ribs into manageable pieces - ... Add salt and pepper. Bake at 350 degrees for ... and fried apples or applesauce.
Ingredients: 4 (ribs .. salt .. sauce .. sugar)
|
- 16. SAUCY CHICKEN IN PUFF PASTRY
- Heat oven to 350 ... wall on pastry base. Bake 20 minutes, until crisp, ... serve alongside. Makes 4 servings.
Ingredients: 12 (carrots .. celery .. directions .. flour .. leaves ...)
|
- 17. CHINESE STYLE SPARERIBS
- Preheat oven to 450 degrees. Rub the ribs with the salt. Combine ... shallow, foil-lined baking pan. Bake for 15 minutes. Pour ... the pan with the ribs.
Ingredients: 10 (apricots .. ketchup .. salt .. sauce .. sugar .. vinegar ...)
|
- 18. CHINESE-STYLE SPARERIBS
- Preheat oven to 375 ... meaty side up, and bake 20 minutes. Brush spareribs ... or 7 main dish servings.
Ingredients: 10 (puree .. ribs .. sauce .. sugar .. vinegar ...)
|
- 19. COUNTRY STYLE SPARERIBS
- Place ribs in covered roasting pan and bake at 350 degrees for ... 45 minutes or until tender.
Ingredients: 6 (ketchup .. peaches .. ribs .. sauce .. sugar .. vinegar)
|
- 20. SPARERIBS
- Cut spareribs into 3-rib pieces and in a ... high heat. Transfer the ribs, as they are ... spoon over the ribs. Bake the ribs in a ... platter. Serves 4 to 6.
Ingredients: 21 (basil .. garlic .. ketchup .. mustard .. oil .. onion ...)
|