- 11. CURRIED MEAT CASSEROLE
- Arrange vegetables in ungreased 1 1/2-quart casserole. Top with meat. Mix soup, mayonnaise, lemon juice and curry powder; pour over top. Mix baking ...
Ingredients: 9 (egg .. ham .. juice .. soup ...)
|
- 12. ORIENTAL CASSEROLE
- Heat oven to 350 degrees. Coat Vege-Scallops with flour. Heat oil in large skillet; cook Vege-Scallops until brown. Stir in remaining ingredients. ...
Ingredients: 12 (carrots .. celery .. flour .. oil .. rice .. sauce ...)
|
- 13. CHICKEN BROCCOLI CASSEROLE
- Grease baking dish; cook broccoli. Blend mayonnaise and lemon juice with soup. Arrange in dish; alternate layers of broccoli and chicken, broccoli on ...
Ingredients: 8 (asparagus .. cheese .. crumbs .. juice .. mayonnaise ...)
|
- 14. DELICIOUS CHICKEN HOT DISH
- Layer in order the first 11 ingredients above. Pour over this the soup mixture, mayonnaise, water, salt and pepper. Put chow mein noodles on top. ...
Ingredients: 17 (celery .. cheese .. mayonnaise .. milk .. noodles ...)
|
- 15. PANCIT (A FILIPINO RECIPE)
- You may add or ... cook first. For example, asparagus, broccoli, carrots, then the celery, peppers, etc. Stir ... flavors. Serve. Serves about 8.
Ingredients: 20 (allspice .. cloves .. packets .. pieces .. sauce ...)
|
- 16. CHICKEN CASSEROLE
- Cook in chicken broth 10 minutes on high or full power in microwave. Mix all ingredients well. Add more broth, if needed. Place in large greased ...
Ingredients: 12 (broth .. celery .. flakes .. mayonnaise .. mushrooms ...)
|
- 17. EASY CHEESE BAKE
- Cook noodles as directed. Set aside 1/2 cup Cheddar cheese to sprinkle on top of casserole. Mix the remaining ingredients in the casserole. Sprinkle ...
Ingredients: 10 (cheese .. milk .. mushrooms .. noodles .. salt ...)
|
- 18. PASTA SALAD
- Cook shells as directed. ... combine artichoke hearts and asparagus. Cut cherry tomatoes in half. Chop celery in small pieces. Slice ... Toss the salad, mixing well.
Ingredients: 12 (avocado .. celery .. choice .. liquid .. mushrooms ...)
|
- 19. CHICKEN CASSEROLE
- Line 9 x 13 inch baking dish with cooked vegetables. Cover with cut up chicken. Mix cream soup with sour cream and pour over chicken. Melt butter and ...
Ingredients: 7 (beans .. cream ...)
|
- 20. EASY CHICKEN-RICE CASSEROLE
- Mix soup and water thoroughly in pan adding rice and stirring. Place chicken to cover top of mixture. Add seasonings then cover and bake in 325 ...
Ingredients: 6 (asparagus ...)
|
