- 11. APRICOT GLAZED CORNISH HENS
- Combine preserves, orange juice and butter to make glaze. Rinse hens and ... set 10 minutes before serving.
Ingredients: 5 (hens .. juice .. preserves ...)
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- 12. GLAZED APRICOT-GINGER CHICKEN
- Omit butter if grilling chicken and mix glaze in flame proof container ... glaze over chicken, serve immediately.
Ingredients: 6 (halves .. vinegar ...)
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- 13. APRICOT GLAZED DRUMMETTES
- Wash chicken and pat dry. Combine sauce ingredients in mixing bowl. Pour sauce over chicken (9 x 12 inch pan). Bake at 350 degrees for 1 to 1 1/2 ...
Ingredients: 7 (jam .. sauce .. sherry ...)
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- 14. APRICOT NECTAR CAKE WITH LEMON GLAZE
- Mix together cake mix, sugar, oil, and nectar. Then add and mix in one egg at a time. Pour into greased Bundt pan. Bake at 325 degrees for 1 hour. ...
Ingredients: 7 (eggs .. lemon .. oil .. sugar .. temperature ...)
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- 15. GLAZED LEMON APRICOT CAKE
- Preheat oven to 300 ... to make a smooth glaze. Remove cakes to ... and freeze for 2 weeks.
Ingredients: 7 (eggs .. juice .. nectar .. oil .. rind .. sugar ...)
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- 16. APRICOT GLAZED HAM
- The glaze is stewed cooked down apricot preserves - the decorations ... flower) after ham is baked.
Ingredients: 1 (choice)
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- 17. APRICOT-GLAZED CORNED BEEF
- Place brisket in Dutch oven; cover with water. Add pickling spices. Heat to boiling; reduce heat. Cover and simmer until tender, 2 1/4 to 3 1/2 ...
Ingredients: 8 (preserves .. raisins .. salt .. spices .. vinegar ...)
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- 18. APRICOT GLAZED PEAR FLAN
- Core and slice each ... over cream cheese. Pour glaze over all.
Ingredients: 8 (cheese .. juice .. milk .. pears .. peel .. pie ...)
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- 19. APRICOT-GLAZED ROAST PORK
- Set pork loin on rack in roasting pan and sprinkle with salt. Insert meat thermometer into center of roast, being careful thermometer does not touch ...
Ingredients: 8 (oil .. roast .. salt .. sauce .. sherry ...)
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- 20. APRICOT GLAZED CAKE
- Mix cake mix and sugar, add 1 cup nectar. Mix well. Add eggs 1 at a time mixing after each. Add oil, beat well. Pour into a well greased and floured ...
Ingredients: 7 (eggs .. nectar .. oil .. sugar ...)
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