|Making Ice Cream and Frozen Yogurt|
|by Maggie Oster|
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country livi...
11 - 15 of 15 for apple pound cake icing
Cream oil and ... - stir in apples, nuts and ... degrees for 1 hour and 20 minutes in tube pan. Cook for 2 1/2 minutes and pour over cake while still hot.
Preheat oven to ... smooth. Fold in apples and pecans. Pour ... until done. Let cake cool about 20 ... is cooling prepare icing by bringing all ... while icing is hot.
Add baking powder ... in 4 round cake pans and bake ... below. Blend: 2 apples, peeled 1 ... cake recipe for pound cake. For lemon ... 1 teaspoon lemon flavoring.
Preheat oven to ... buttermilk. Fold in apples and pecans. Blend ... not overbake. Remove cake from pan; while still hot brush on icing with pastry brush, ... cake while still hot.
Mix together sugar, ... flour; mix. Add apples and nuts. Bake ... minutes in a 325 degree oven. Boil ingredients 2 minutes. Pour over cake while cake is warm.
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