Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Results 11 - 20 of 29 for antipasto marinated.

Result Page: Previous  1  2  3   Next

11. CHICKEN ANTIPASTO
Saute onion and garlic until clear. Season chicken with salt and pepper. Cut in bite size pieces. Add to onion, cook 5-10 minutes until juices run ...
Ingredients: 8  (oil .. olives .. pasta ...)
12. DOLORES HOPE'S ANTIPASTO SALAD
Arrange bed of lettuce greens in chilled salad bowl and top with above ingredients (excluding dressing). Bring it to the table untossed to show off ...
Ingredients: 13  (pieces .. salt .. slivers .. vinegar ...)
13. GLORIA'S ANTIPASTO
Arrange in large platter and pour juices from tuna, anchovies, capers, pepper, piccallili, pimentos and artichoke hearts over all. Make day before ...
Ingredients: 11  (anchovies .. capers .. oil .. olives .. onions ...)
14. HOT ANTIPASTO SHISH-KABOB SALAD
In a bowl, combine the olive oil, vinegar, oregano and basil. Set aside. Roll cheese cubes in the bread crumbs to coat. Thread a cherry tomato, ...
Ingredients: 13  (basil .. cheese .. crumbs .. hearts .. oil .. olives ...)
15. ANTIPASTO BREAD
Lightly oil rectangle baking sheet. Pat out dough. Spread olive oil over dough. Layer onion, pepper, artichokes and olives over dough. Sprinkle dough ...
Ingredients: 9  (can .. cheese .. oil .. olives .. onion ...)
16. ANTIPASTO FOR TWO
Arrange Romaine leaves on a platter. Top with remaining ingredients and sprinkle with oil, vinegar, salt and pepper. Serves 2.
Ingredients: 11  (anchovies .. artichokes .. cheese .. lettuce .. onion ...)
17. ANTIPASTO SALAD
Arrange on plate. This recipe will serve about 6 to 8 people. Use these amounts as a guide, adding more or less to suit your needs.
Ingredients: 6  (olives .. pepperoncini .. pepperoni .. salami .. swiss ...)
18. ANTIPASTO SPAGHETTI SALAD
To prepare dressing combine olive oil, vinegar, capers, oregano, salt, garlic powder and black pepper. Set aside. Cook spaghetti according to package ...
Ingredients: 18  (capers .. hearts .. mushrooms .. oil .. parsley ...)
19. TORTELLINI ANTIPASTO SALAD
Mix main ingredients together. Make dressing and marinade ingredients in dressing overnight.
Ingredients: 14  (basil .. cheese .. flakes .. garlic .. oil .. olives ...)
20. ANTIPASTO
Drain all the above ingredients, add the ketchup and tomato sauce and mix all together well. Chill and serve with French bread or crackers.
Ingredients: 7  (artichokes .. ketchup .. mushrooms .. olives .. sauce ...)
Result Page: Previous  1  2  3   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50df
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.05s