- 11. GLOGG -- SWEDISH CHRISTMAS PUNCH
- Glogg, which means "glow", ... in the Swedish Christmas punch bowl and is appreciated ... raisins. Stir in the almonds. Cover and simmer ... served successfully using a Crock-Pot.
Ingredients: 9 (almonds .. cloves .. cubes .. figs .. peel .. raisins ...)
|
- 12. TRADITIONAL WEDDING PUNCH
- Mix all ingredients 2-3 days before serving and refrigerate. Makes 2 gallons. Serves 40-45.
Ingredients: 7 (juice .. sugar ...)
|
- 13. POPPY SEED BREAD
- Mix first 10 ingredients together, beat for 2 minutes. Bake in 2 greased and floured bread pans at 350 degrees for 50-60 minutes, until bread tests ...
Ingredients: 15 (eggs .. extract .. flour .. milk .. oil .. salt ...)
|
- 14. PUNCH SLUSH
- Dissolve sugar in 1 ... Stir several times. This punch will serve 25-50 and more.
Ingredients: 6 (extract .. juice .. punch .. sugar ...)
|
- 15. PUNCH "WEDDING"
- Mix all together except Hawaiian Punch. Use this to give punch the color you need.
Ingredients: 6 (extract .. juice .. punch ...)
|
- 16. CHURCH SHOWER PUNCH
- Mix together in punch bowl and serve.
Ingredients: 9 (aid .. extract .. juice .. sherbet .. sugar .. vanilla ...)
|
- 17. ICED CRANBERRY PUNCH
- Blend cranberry sauce, lemon and orange juice and almond extract thoroughly in blender. Pour over cracked ice in punch bowl. Add ginger ale. Makes 16 (1/2 cup) servings.
Ingredients: 6 (ale .. ice .. juice .. sauce ...)
|
- 18. PARTY PUNCH
- Dissolve jello in 4 ... Add gingerale to thawed punch as needed. It's a slush and oh, so good!
Ingredients: 6 (ale .. extract .. juice .. sugar ...)
|
- 19. TEA BASE PUNCH
- Pour boiling water over ... Serve over ice in punch bowl. Serves 25.
Ingredients: 8 (ale .. extract .. lemons .. sugar .. vanilla ...)
|
- 20. COFFEE PUNCH
- Dissolve 1/2 cup and ... coffee. Chill. Pour into punch bowl. Add 1 quart ... dash of salt and almond extract. Fold in whipped ... a little rum.) Serves 12.
Ingredients: 8 (coffee .. cream .. extract .. nutmeg .. salt .. sugar ...)
|
