11 - 20 of 88 for 3 layer pumpkin pie

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Mix cream cheese, ... 2 minutes. Let stand 3 minutes. Stir in pumpkin and spices; mix well. Spread over cream cheese layer. Refrigerate at least 2 hours.

Mix cream cheese and 3 tablespoons and 1 ... bottom of the pie crust. Pour 1 ... stir in the pumpkin and spices. Spoon over the cream cheese layer. Top with ... refrigerator for 2 hours.

Mix cream cheese, ... thick. Stir in pumpkin and spices and ... over cream cheese layer. Refrigerate at least 3 hours. Dot with whipped topping and serve.

Bake 10 minutes at 350 degrees. PIE: Mix cream ... minutes. Let stand 3 minutes. Stir in pumpkin and spices; mix ... over cream cheese layer. Refrigerate at ... and nuts as desired.

Mix cheese, sugar, ... blended. Let stand 3 minutes. Stir in pumpkin, cinnamon, ginger and cloves. Spread over cream cheese. Refrigerate at least 3 hours.

Mix first 3 ingredients well, then ... ounce can of pumpkin, 1 teaspoon ... Whip. You can sprinkle nuts on top, if desired. Chill at least 3 hours. Serves 8.

Mix: cream cheese, ... topping. Spread over pie crust. Pour: 1 ... Let stand for 3 minutes. Stir: in pumpkin and spices; mix ... over cream cheese layer. Refrigerate at ... and nuts as desired.

Mix cream cheese, ... thick. Stir in pumpkin and spices using ... over cream cheese layer. Refrigerate at least 3 hours. Garnish with ... and nuts if desired.

Mix cream cheese, ... blended. Let stand 3 minutes. Stir in pumpkin and spices; mix ... over cream cheese layer. Refrigerate at ... Top with remaining topping.

Beat cream cheese, ... minutes. Mixture will be thick. Stir in pumpkin and spices; mix well. Spread over cream cheese layer. Refrigerate 4 hours or until set.

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