- 101. SUMMER SQUASH AND CARROT CASSEROLE
- Cook squash and onion in boiling, ... 30 minutes at 350 degrees.
Ingredients: 7 (cream .. soup ...)
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- 102. SUMMER SQUASH CASSEROLE
- Saute all squash in large fry pan ... or until the cheese melts.
Ingredients: 10 (cheese .. crumbs .. parsley ...)
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- 103. SUMMER SQUASH MEDLEY
- Melt butter in a ... coated with spray. Add squash, zucchini and peppers. Saute over ... heat. Stir in remaining ingredients.
Ingredients: 9 (basil .. oregano .. peppers .. salt .. spray .. zucchini ...)
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- 104. TWO SQUASH CASSEROLE
- Cook squash and zucchini separately in a small ... salt. Stir well. Place yellow squash in a 1 ... bubbly. Yields about 6 servings.
Ingredients: 9 (cheese .. chilies .. crumbs .. drippings .. salt ...)
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- 105. ZESTY SQUASH AND ZUCCHINI CASSEROLE (MICROWAVE)
- Place butter, garlic and ... until blended. Add sliced squash, zucchini, onions and mushrooms ... reached desired degree of doneness.
Ingredients: 11 (eighths .. leaves .. mushrooms .. salt .. slices ...)
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- 106. BAKED SQUASH CASSEROLE
- Cook squash and onions in salted ... 350 degrees for 30 minutes.
Ingredients: 6 (cream .. croutons .. onion .. soup ...)
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- 107. CHEDDAR SQUASH BAKE
- Preheat oven to 350 degrees. Salt cooked squash. Mix next three ... Makes 8 to 10 servings.
Ingredients: 9 (bacon .. cheese .. cream .. crumbs .. flour .. whites ...)
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- 108. CREAM OF SQUASH SOUP
- Saute onions in butter ... but not brown. Add squash and toss. Cover and ... over-salting, so correct if needed.
Ingredients: 8 (broth .. cream .. nutmeg .. parsley .. roughly ...)
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- 109. HERBED SUMMER SQUASH
- Rinse and scrub squash. Cut into 1/2 ... and sourdough rolls. 4 servings.
Ingredients: 11 (basil .. leaves .. oil .. oregano .. rosemary .. vinegar ...)
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- 110. MOGFORD SQUASH CASSEROLE
- Slice squash and boil 5-7 minutes ... at 350 degrees. Serves 8.
Ingredients: 10 (chestnuts .. cream .. soup .. zucchini ...)
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