- 101. TWICE BAKED POTATOES
- 1. Rinse and scrub potatoes. Pat dry. Prick a few times with fork. Bake for 1 hour or ... the top of each potato. Carefully scoop out ... minutes or until heated through.
Ingredients: 7 (cheese .. cream .. eggs .. potatoes .. salt ...)
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- 102. TWICE BAKED POTATOES
- Cut lengthwise slice from top of each potato; scoop out potato ... cheese, onion and bacon. Bake 350 degrees for 15 minutes. 4 servings.
Ingredients: 9 (cheese .. egg .. milk .. salt .. slices ...)
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- 103. TWICE BAKED POTATOES
- Bake potatoes until almost done. Wrap ... top of foil. Slice potato down middle, scoop out ... or until top is brown.
Ingredients: 6 (cheese .. cream .. potatoes ...)
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- 104. TWICE BAKED POTATOES
- Bake potatoes 3/4 hour at 400 ... mixer). Stuff mixture into potato shells and sprinkle with ... for 20 minutes. Serves 8.
Ingredients: 9 (cheese .. chives .. cream .. milk .. salt ...)
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- 105. TWICE BAKED STUFFED POTATOES
- Bake potatoes for 1 hour at ... 450 degrees for 30 minutes.
Ingredients: 8 (cheese .. chives .. cream .. paprika .. potatoes ...)
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- 106. TWICE-BAKED POTATOES
- Bake potatoes at 375 degrees for ... lengthwise slice from each potato; scoop out inside, ... is golden, about 20 minutes.
Ingredients: 6 (milk .. potatoes .. salt ...)
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- 107. TWICE - BAKED POTATOES
- Prick potatoes. Cook high 16 ... away top of each potato. Scoop out inside ... turn dish after 4 minutes.
Ingredients: 6 (milk .. paprika .. potatoes .. salt ...)
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- 108. BROCCOLI CHEDDAR TWICE BAKED POTATOES
- Wash potatoes well. Dry and pierce with fork several times. Bake at 400 degrees for ... half lengthwise; carefully scoop potato pulp into bowl (leave ... and bubbly. Makes 8 servings.
Ingredients: 10 (paprika .. potatoes .. salt .. yogurt ...)
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- 109. MEXICAN TWICE BAKED POTATOES
- Cut potatoes (baked) in half and ... Jack cheese and paprika. Bake 15 minutes at 350 degrees.
Ingredients: 11 (cheese .. cream .. onion .. paprika .. peppers ...)
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- 110. TWICE BAKED POTATOES II
- 1. Bake potatoes at 375 degrees about ... golden brown. 4. Split baked potatoes in half lengthwise ... reserve empty shells. Mash potato with fork until it's ... ahead. Serves 6 to 8.
Ingredients: 12 (cheese .. chives .. cream .. nutmeg .. paprika ...)
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