- 101. TEXAS CHILI
- Heat a 6-quart kettle and saute the bacon until clear. Add meat, onions and jalapenos and garlic and brown over high heat until meat is brown and ...
Ingredients: 10 (dice .. oregano .. salt .. tomatoes ...)
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- 102. TEXAS CHILI
- Fry bacon until crisp. Remove bacon and drain on paper towel. Brown half the beef cubes in pan with bacon drippings five minutes. Place in slow ...
Ingredients: 15 (bacon .. carrots .. celery .. cubes .. leaf .. onion ...)
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- 103. HOT TEXAS CHILI
- Place ground beef in a microwave-safe casserole. Cover with plastic wrap. Microwave on High 4 to 6 minutes or until done. Drain off grease. Add ...
Ingredients: 5 (beef .. ketchup .. vinegar ...)
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- 104. SOUTH TEXAS CHILI
- In a 6 quart ... cornmeal. Add paste to chili. To obtain a ... lime wedges and sour cream.
Ingredients: 16 (cornmeal .. drippings .. flour .. garlic .. juices ...)
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- 105. TEXAS CHILI
- Fry bacon until crisp; drain. Brown half of beef cubes in drippings for 5 minutes. Put in slow cooker; repeat with remaining beef. Stir bacon and ...
Ingredients: 17 (bacon .. carrots .. celery .. cubes .. garlic .. leaf ...)
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- 106. TEXAS STYLE CHILI
- In large kettle brown beef. Pour off excess fat, add onion and garlic; cook and stir until tender. Add remaining ingredients. Cover, bring to a boil. ...
Ingredients: 11 (beef .. cubes .. leaves .. onion .. sugar ...)
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- 107. 4 STAR TEXAS CHILI
- Brown ground meat, onions, and garlic chopped. Add spices, tomato sauce, water and simmer for about 2 hours. Serve over beans topped with grated ...
Ingredients: 12 (beans .. garlic .. meat .. onion .. oregano .. paprika ...)
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- 108. IRENE'S TEXAS HOT CHILI
- In a large Dutch oven, brown meat in oil with garlic and onions. Add all the other ingredients; stir until well mixed. Simmer on burner for 1 1/2 ...
Ingredients: 13 (broth .. oil .. paprika .. tomatoes ...)
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- 109. TEXAS CHILI
- In 4 quart saucepan, brown beef cubes in oil over medium heat until browned all sides. Remove meat with slotted spoon and brown onions with garlic ...
Ingredients: 13 (beans .. cheese .. cubes .. oil .. onions .. salt ...)
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- 110. TEXAS CHILI
- Use very large pot. ... cloves. Add your favorite chili sauce mix (hot, medium) ... better the beef will taste.
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