- 101. HOT TAMALE PIE
- Combine all ingredients over low heat in small saucepan. Bring almost to a boil, stirring gently. Serve hot with Fritos.
Ingredients: 5 (cream .. onion ...)
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- 102. HOT TAMALE PIE
- Put water into a large saucepan and bring to a boil. Mix corn meal with cold water and salt. When mixed, add to boiling water and stir constantly. ...
Ingredients: 11 (beef .. meal .. oil .. salt ...)
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- 103. HOT TAMALES
- Combine ground beef and chili powder. Work in oil (1 cup) and mix well with hands. Set aside. Combine meal and salt. Mix oil in and add enough ...
Ingredients: 7 (beef .. oil .. salt ...)
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- 104. HOT TAMALES
- Grind and mix all ... ends. Makes 110 large tamales.
Ingredients: 8 (bread .. onions ...)
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- 105. HOT TAMALES
- Combine above ingredients together. ... want to make your tamales) and then roll ... let boil in cooking process.
Ingredients: 9 (beef .. cornmeal .. pork .. salt .. sauce ...)
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- 106. HOT TAMALES
- Put tomato sauce, onions, ... hot tamale papers. Layer tamales in large Dutch oven ... papers at Airline Park Supermarket.
Ingredients: 15 (cornmeal .. onions .. salt .. sauce ...)
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- 107. HOT TAMALES
- Put all in food processor: onions, garlic powder, red pepper, salt, chili powder, 1 tomato sauce and 1/2 cup water and 1/2 cup cornmeal. Soak paper ...
Ingredients: 10 (cornmeal .. meat .. onions .. salt .. sauce ...)
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- 108. HOT TAMALES
- MEAT FILLING: Cook pork ... pan is full of tamales fill pan about 1/3 ... You can refrigerate or freeze.
Ingredients: 14 (bread .. butt .. can .. salt .. shucks ...)
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- 109. LYDIA'S TAMALES
- In a large stock ... before using for the tamales. Husks: Soak husks ... 10 minutes. Remove and serve.
Ingredients: 13 (beef .. flour .. garlic .. masa .. oil .. olives ...)
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- 110. MARGARET DE LA PAZ'S TAMALES
- This should make 10 dozen tamales. Mix these ingredients ... easily, the tamale is done.
Ingredients: 5 (lard .. masa .. salt ...)
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