- 101. BUMSTEADS (Tuna)
- Mix all ingredients. Fill hot dog buns. Wrap in aluminum foil and heat in oven until cheese is melted. Serves 8.
Ingredients: 8 (buns .. onion .. pickles .. tuna ...)
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- 102. CABBAGE SLAW
- Grate cabbage and mix all ingredients.
Ingredients: 7 (cabbage .. carrots .. mayonnaise .. pickles .. salt ...)
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- 103. CHEDDAR - MACARONI SALAD
- Cook macaroni in a ... with celery, cheese, green pepper, and onion. Combine ... for several hours before serving.
Ingredients: 12 (celery .. cheese .. cream .. macaroni .. milk .. mustard ...)
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- 104. CHEESE SPREAD
- Grind together and let drain (2 hours). Then mix together and add 3 cups vinegar. Cook 15 to 20 minutes. Then blend in: Mix cheese with can milk ...
Ingredients: 11 (flour .. mustard .. onions .. peppers .. pickles ...)
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- 105. CHICKEN PASTA SALAD
- Cook noodles according to directions on box. Cool with cold water. Drain. Cook chicken breast, cool and cut up in bite size pieces. Mix noodles, ...
Ingredients: 8 (mayonnaise .. noodles .. pickle .. pimento ...)
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- 106. CHICKEN SALAD
- Mix all ingredients and chill overnight.
Ingredients: 13 (cream .. juice .. paprika ...)
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- 107. CHICKEN SALAD
- Mix above ingredients together and put in large bowl. Sprinkle with paprika and refrigerate until ready to serve. Serves 6.
Ingredients: 9 (celery .. eggs .. mayonnaise .. mustard .. onion ...)
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- 108. CHOW CHOW
- Chop onions and peppers fine. Combine all vegetables ... hot.) Makes about 12 pints.
Ingredients: 15 (cabbage .. mustard .. onions .. peppers .. salt ...)
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- 109. COCKTAIL SAUCE
- Combine all ingredients; chill. Makes approximately 2 cups sauce.
Ingredients: 10 (catsup .. celery .. juice .. onion .. salt .. sauce ...)
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- 110. COLESLAW
- In a large bowl, ... juice, sugar, salt and pepper. Pour dressing over cabbage mixture. Toss lightly to coat vegetables. Cover and chill.
Ingredients: 7 (cabbage .. carrots .. juice .. mayonnaise .. salt ...)
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