- 101. SALMON LOG
- Mix together. Chill several hours or overnight. Combine pecans and parsley. Roll salmon in mixture. Chill again.
Ingredients: 8 (juice .. parsley .. pecans .. salt ...)
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- 102. SALMON PARTY BALL
- Drain and flake salmon removing skin and bones. ... horseradish, salt, and liquid smoke. Mix thoroughly. Chill ... Chill and serve with crackers.
Ingredients: 10 (cheese .. juice .. onion .. parsley .. pecans .. ritz ...)
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- 103. SALMON PARTY LOG
- Drain and flake salmon, removing skin and ... Chill well. Pass the crackers.
Ingredients: 9 (juice .. onion .. optional .. parsley .. pecans ...)
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- 104. SALMON PINWHEELS
- Using a rolling pin, ... bread. Arrange slices of salmon on buttered bread and ... parsley sprigs. Makes 14 pieces.
Ingredients: 8 (juice .. parsley .. salmon ...)
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- 105. SMOKY SALMON ROLL-UPS
- 1. Combine all ingredients ... 1/2 cup of the salmon mixture. Cut into 16 ... minutes. Makes 32. Canned smoked salmon may be substituted for canned salmon and liquid smoke. Smoky Salmon Roll-Ups ... temperature 20 minutes before baking.
Ingredients: 8 (juice .. onion .. paprika .. pie .. smoke ...)
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- 106. GRILLED SALMON
- Combine butter, honey, brown sugar, lemon juice, liquid smoke and red pepper flakes ... to room temperature. Arrange salmon on a dish large ... and serve immediately. Serves 4.
Ingredients: 7 (flakes .. honey .. juice .. piece .. sugar ...)
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- 107. SALMON - SCALLOP BITES
- About 30 minutes before ... with paper towels. Cut smoked salmon into 16 pieces. With ... cocktail picks. Makes 16 appetizers.
Ingredients: 7 (juice .. oil .. salmon .. salt .. seasonings .. sprigs ...)
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- 108. SALMON CHEESE LOG
- Drain salmon and remove skin and ... juice, onion, salt, liquid smoke. Stir well. Chill ... Makes 1 10 inch log.
Ingredients: 8 (juice .. onion .. parsley .. pecans .. salmon .. salt ...)
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- 109. SALMON LOG
- Mix above ingredients by ... paper for rolling. Shape salmon into a ball and roll in nut and parsley mixture.
Ingredients: 7 (cheese .. juice .. onion .. salt .. smoke ...)
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- 110. SALMON PARTY BALL
- Drain and flake salmon. Remove all skin, ... roll in pecan parsley mixture.
Ingredients: 8 (juice .. parsley .. pecans .. salmon .. salt .. smoke ...)
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