- 101. SHRIMPLY DIVINE DIP
- Mix all the above ingredients. Set for 2 hours or overnight. Serve with fresh vegetables (carrot sticks, celery sticks, broccoli or cauliflower or ...
Ingredients: 6 (cheese .. cream .. dry .. juice .. shrimp ...)
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- 102. STUFFED CHICKEN BREAST
- Cut meat away from ... vegetables with soup and seasoning salt to taste. Chop shrimps; add to stuffing. ... degree oven. Makes 8 servings.
Ingredients: 11 (bread .. breasts .. salt .. seeds .. soup ...)
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- 103. TASTY SEA FOOD CASSEROLE
- Cut scallops and haddock into bite-size pieces. Combine all ingredients except bread crumbs. Place into a baking dish. Top with bread crumbs and dot ...
Ingredients: 6 (crumbs .. milk .. scallops .. soup ...)
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- 104. ASPARAGUS SUPREME
- If you like, you can assemble this casserole ahead of time and tuck away in your refrigerator. Bake in 350 degree oven for 40 to 45 minutes. Cook ...
Ingredients: 8 (asparagus .. carrot .. cream .. onion .. soup ...)
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- 105. BOUILLABAISSE
- Heat butter and oil ... minutes. Coat fish and shrimp with all-purpose seasoning, thyme and allspice. ... or with sliced French bread.
Ingredients: 17 (allspice .. crabmeat .. garlic .. leaves .. oil ...)
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- 106. CHICKEN AND SAUSAGE GUMBO
- Bring chicken, water, bay leaves, garlic, seasoning, onion, parsley, green ... simmering gumbo. Add the shrimp and cook about 4 ... Only 240 calories per cup.
Ingredients: 14 (flour .. leaves .. okra .. parsley .. sausage .. skinless ...)
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- 107. CRABMEAT CASSEROLE
- Melt butter in 2 quart pyrex dish. Mix stuffing, soup, seasoning, water and salt and pepper. Bake at 350 degrees for 30 minutes.
Ingredients: 7 (crabmeat .. soup ...)
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- 108. CREOLE GUMBO FOR 10
- Saute in 1/4 cup ... to 20 minutes. Add shrimp and crab meat; simmer ... over rice; sprinkle with paprika.
Ingredients: 16 (celery .. file .. flour .. meat .. onions .. parsley ...)
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- 109. DR. BRUTON'S LOUISIANA GUMBO
- Saute pepper, onions, okra ... pan heat butter and shrimp and saute. Add garlic ... to top of shrimp. Season slowly with Lawry's salt, ... parsley. NOTE: Add these seasonings slowly; stir and cook ... adding water and snow crab.
Ingredients: 17 (broth .. crab .. okra .. oregano .. parsley .. sauce ...)
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- 110. FISH-N-SPINACH ROLL UPS
- Heat oven to 350 degrees. Cook spinach according to package directions. Divide fish fillets into 6 to 7 thin serving pieces. In medium bowl, combine ...
Ingredients: 9 (cheese .. cream .. juice .. potato .. salt .. sauce ...)
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