- 101. BRAISED SHORT RIBS OF BEEF
- Dredge each piece of beef with seasoned flour, brown in a little fat in skillet. Remove to a casserole. Add remaining ingredients to drippings in the ...
Ingredients: 7 (flour .. ketchup .. ribs .. thyme .. vinegar ...)
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- 102. OVEN - SIMMERED CHILE SHORT RIBS
- Cumin-seasoned rice, dotted with ... accompaniment to juicy beef short ribs. Preparation time: 15 ... mg. cholesterol, 741 mg. sodium.
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- 103. SKIERS SHORT RIBS
- Brown meat in Dutch oven with oil. Drain off excess fat. Add BBQ sauce, water, green pepper and onion. Bring to a boil. Cover. Bake at 350 degrees ...
Ingredients: 6 (oil .. onion .. ribs .. sauce ...)
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- 104. BRAISED SHORT RIBS
- Cook 2 hours in oven at 350 degrees, in a covered pan. Remove cover for the last 1/2 hour.
Ingredients: 12 (garlic .. mustard .. paprika .. sugar .. vinegar ...)
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- 105. POT ROAST OR SHORT RIBS
- Brown meat on all sides. Mix other ingredients except garlic. Put meat in large casserole. Pour mixture on top, sprinkle with garlic. Cover and bake ...
Ingredients: 8 (gravy .. onion .. ribs .. sauce .. sugar .. vinegar ...)
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- 106. BRAISED SHORT RIBS
- Slice onions, heat in oil until transparent. Mash and peel garlic; add to onions. Coat beef with flour, salt and pepper and add to onions. Brown. Add ...
Ingredients: 8 (carrots .. flour .. oil .. ribs ...)
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- 107. BROILED SHORT RIBS
- Marinate for several hours. Broil in oven or on outdoor fire.
Ingredients: 8 (garlic .. oil .. ribs .. salt .. shoyu .. spice ...)
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- 108. SAVORY SHORT RIBS
- Brown meat in hot oil; add onions. Blend together remaining ingredients and pour mixture over meat. Cover and simmer for 2 hours or until meat is ...
Ingredients: 10 (mustard .. oil .. ribs .. salt .. sauce .. sugar ...)
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- 109. CROCK POT SHORT RIBS OF BEEF AND NOODLES
- Brown short ribs in small amount of ... crock pot beef sauce. Serve.
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- 110. SHORT RIB CASSEROLE
- Wipe meat with cold, damp cloth. Brush with French dressing. Let stand for 1 hour. Place in greased baking dish. Lay onions on top of meat. Add ...
Ingredients: 7 (chunks ...)
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