- 101. SEAFOOD SALAD
- Marinate shrimp in French dressing overnight. Mix mayonnaise with macaroni rings after they are cooked and let stand together refrigerated for ...
Ingredients: 13 (celery .. eggs .. mayonnaise .. peas .. peppers ...)
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- 102. SUPER SEAFOOD SALAD
- Mix all together with Thousand Island dressing.
Ingredients: 6 (macaroni ...)
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- 103. BAKED SEAFOOD SALAD
- Combine all ingredients except crumbs. Place in casserole and top with crumbs. Bake for 15 minutes at 450 degrees.
Ingredients: 8 (celery .. mayonnaise .. onion .. salt .. shrimp ...)
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- 104. HOT SEAFOOD SALAD
- Combine all ingredients (except cracker crumbs). Place in greased casserole. Top with crumbs. Bake, uncovered, 30 minutes at 350 degrees (until ...
Ingredients: 12 (mayonnaise .. meat .. optional .. paprika .. shrimp ...)
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- 105. SEAFOOD PASTA SALAD
- Add: Mix in: Add: Refrigerate several hours.
Ingredients: 8 (celery .. crabmeat .. juice .. onion .. shrimp ...)
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- 106. SEAFOOD PASTA SALAD
- Combine dressings and cheese. Mix well. Add remaining 6 ingredients, mix lightly and chill. Serves 4.
Ingredients: 9 (cheese .. crabmeat .. slices .. tomatoes .. whip ...)
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- 107. SEAFOOD PASTA SALAD
- In mixing bowl combine pasta and vegetables. Add Worcestershire, mayonnaise, salt and pepper. Toss and refrigerate 30 minutes. Serves 4.
Ingredients: 8 (mayonnaise .. sauce .. shrimp ...)
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- 108. SEAFOOD SALAD
- Trim crusts from bread, butter bread and cut into cubes. Mix with onion and eggs. Cover and refrigerate overnight. Before serving, mix in rest of ...
Ingredients: 7 (legs .. mayonnaise ...)
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- 109. SEAFOOD SALAD
- Toss and season to taste. Add 1/2 cup mayonnaise and toss lightly.
Ingredients: 7 (celery .. crabmeat .. onion .. shrimp ...)
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- 110. SEAFOOD SALAD
- Combine and chill. Serves 4. Recipe can be doubled and tripled.
Ingredients: 10 (celery .. chives .. crab .. juice .. mayonnaise ...)
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