- 101. LEMON SCONE
- Heat oven to 425 ... juice. Brush tops of scones with lemon and sugar mixture before baking. Bake 15 to 18 minutes.
Ingredients: 8 (flour .. juice .. milk .. rind .. salt .. sugar ...)
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- 102. LEMON-RAISIN SCONES
- Combine Bisquick mix and ... 2 1/2-inch cutter. Place scones on a greased baking ... until golden. Makes 2 dozen.
Ingredients: 9 (milk .. raisins .. sugar ...)
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- 103. LOWFAT RAISIN OAT BRAN SCONES
- 1. Preheat oven to ... 20-25 minutes. Makes 12 scones. Per Scone: 195 ... g fiber; 18 mg cholesterol.
Ingredients: 11 (bran .. egg .. flour .. raisins .. sugar .. tartar ...)
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- 104. MAMMIE DROGO'S IRISH SCONES
- Mix together flour, sugar, ... with hands. Cut into scones. Bake at 375 degrees for 20 minutes.
Ingredients: 10 (buttermilk .. flour .. raisins .. salt .. seeds ...)
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- 105. MY MOTHER-IN-LAW'S SCONE
- Sift together flour, baking ... warm rub top of scone with butter.
Ingredients: 9 (eggs .. flour .. milk .. raisins .. salt .. sugar ...)
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- 106. NORA'S SCONES
- Preheat oven to 350 ... when tapped. Note: If scones start to darken or ... All measures heaping except butter.
Ingredients: 13 (cinnamon .. cloves .. flour .. milk .. nutmeg .. raisins ...)
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- 107. NOVA SCOTIA SCONES
- In a large bowl ... broken up. Brush the scones with the egg white ... cinnamon, blueberries, currants, raspberries, etc.
Ingredients: 11 (flour .. nutmeg .. raisins .. salt .. soda .. sugar ...)
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- 108. OAT SCONES
- Heat oven to 375 ... sugar and cinnamon. Brush scones with melted butter, sprinkle ... warm with butter or jam.
Ingredients: 9 (egg .. flour .. milk .. oats .. raisins .. salt ...)
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- 109. OATMEAL - CURRANT SCONES
- Combine: 3 c. all-purpose ... into dough; cut into scones and bake at 425 degrees for 15 to 18 minutes.
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- 110. OATMEAL RAISIN SCONES
- In medium bowl stir ... Serve warm. Makes 12 Scones.
Ingredients: 10 (cinnamon .. flour .. milk .. oats .. raisins .. sugar ...)
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