Results 101 - 102 of 102 for sauerkraut balls.
- 101. MEAT BALLS
- Combine venison, onion soup, cracker crumbs and eggs. Form meatballs. Place in a 9x13 inch pan. Combine remaining ingredients in separate bowl. ...
Ingredients: 8 (crumbs .. sauce .. soup .. sugar ...)
| - 102. BOBALKY - CHRISTMAS DOUGH BALLS
- Mix dry yeast to ... bulk. Divide dough into ball size and let set ... Before serving sprinkle bread balls lightly with boiling water, add poppyseed filling or sauerkraut or nuts. POPPYSEED FILLING: ... brown. Sprinkle over the balls.
Ingredients: 6 (salt .. sugar .. yeast ...)
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