- 101. PORK ROAST CASSEROLE
- Boil pork roast until done. Let cool ... 25 minutes at 325 degrees.
Ingredients: 4 (celery .. ketchup .. roast ...)
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- 102. PORK ROAST WITH CURRANT SAUCE
- Marinate pork in first six ingredients ... bag for 24 hours. Roast, uncovered, at 325 ... sauce. Serve over pork roast.
Ingredients: 10 (jelly .. mustard .. sauce .. sherry ...)
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- 103. RIO GRANDE PORK ROAST
- Place pork, fat side up, ... chili powder; rub into roast. Roast in oven ... boil and serve with meat.
Ingredients: 9 (jelly .. ketchup .. roast .. salt .. vinegar ...)
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- 104. SLOW COOKED CHINESE PORK ROAST
- Mix all ingredients except pork roast. Place roast in ... for 4 to 5 hours.
Ingredients: 9 (cloves .. onions .. roast .. root .. sauce .. sherry ...)
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- 105. SWEET & SOUR PORK ROAST
- Place roast, fat side up ... same recipe and substitute pork chops for the roast to save time.
Ingredients: 8 (cornstarch .. ketchup .. oil .. roast .. sauce ...)
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- 106. TANGY ROAST PORK
- Combine salt, garlic, and ... chili powder. Rub into roast. Roast at 325 degrees for 2-3 hours; until pork is done. In a ... sauce and serve with roast.
Ingredients: 7 (jelly .. ketchup .. roast .. salt .. vinegar ...)
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- 107. CROCK POT PORK ROAST WITH VEGETABLES
- Salt and pepper pork roast. Put prepared vegetables ... 1/2 hours at 350 degrees.
Ingredients: 8 (diagonally .. roast .. whole ...)
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- 108. EASY CROCK POT PORK ROAST
- Rub Kitchen Bouquet all over pork roast. Season with Mrs. ... to bottom and creates steam.
Ingredients: 2 (bouquet ...)
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- 109. PORK CROWN ROAST WITH STUFFING A'LA WALDORF
- Preheat oven to 325 degrees. Place crown roast, rib ends down, ... to combine; add ground pork and mix well. Fill ... Carve between ribs. Serves 6.
Ingredients: 11 (celery .. half .. onion .. pecans .. peel .. pork ...)
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- 110. PORK ROAST DINNER
- Sprinkle pork with salt, caraway seed ... in skillet. Add to roast. Add small amount ... with parsley. Yields 4-6 servings.
Ingredients: 7 (onions .. pork .. potatoes .. salt ...)
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