- 101. SCHLOCK
- Brown sausage on medium ... sausage is browning, cook rice per package instructions. If ... a lot and is delicious!
Ingredients: 9 (cubes .. flour .. mushrooms .. rice .. sausage ...)
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- 102. SHRIMP AND BROCCOLI STIR-FRY
- Bring whole grain rice to a boil for ... saute bean sprouts with shrimp.
Ingredients: 9 (broccoli .. garlic .. oil .. onion .. sauce .. shrimp ...)
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- 103. SHRIMP CASSEROLE
- Preheat oven to 350 ... 1/4 pound butter. Cook rice as directed. Mix all ... Sprinkle with almonds before serving.
Ingredients: 8 (celery .. mushrooms .. onion .. rice .. shrimp ...)
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- 104. SHRIMP JAMBALAYA
- Fry bacon, add onion, ... slowly until thick. Add rice and shrimp. Stir well, reheat, and add more seasonings if preferred. Serves eight.
Ingredients: 12 (celery .. leaf .. onion .. optional .. parsley ...)
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- 105. SNOW SALAD
- Toss salad and add dressing. Marinate 2 hours or more. Best next day! Serves 12.
Ingredients: 10 (peas ...)
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- 106. SPANISH PAELLA
- Coat chicken with mixture of flour, 1 teaspoon salt, and a dash pepper. IN heavy skillet, brown chicken in hot oil about 20 minutes. Place in large ...
Ingredients: 16 (broth .. flour .. leaves .. lengthwise .. oil .. oregano ...)
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- 107. SPEEDY JAMBALAYA
- Combine first 10 ingredients ... occasionally. Reduce heat. Add rice. Cover and simmer ... about 5-6 minutes. Serve immediately.
Ingredients: 12 (pepperoni .. rice .. tabasco .. tomatoes ...)
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- 108. SPINACH & MUSHROOM QUICHE
- About 1 1/4 hours ... well blended. Sprinkle cooked rice over bottom of crust; ... mg cholesterol, 710 mg sodium.
Ingredients: 11 (dry .. flour .. milk .. rice .. salt .. spread ...)
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- 109. STIR-FRY CHICKEN SKILLET
- Heat oil in 10-inch ... Add water, contents of rice and seasoning packets, onion, ... before serving. Makes 6 servings.
Ingredients: 9 (oil .. pieces .. rice .. salt ...)
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- 110. STUFFED CABBAGE
- Boil cabbage in hot ... cut in half. Wash rice in hot water and ... Serves 6 to 8 people.
Ingredients: 11 (allspice .. beef .. cinnamon .. head .. heads .. lemon ...)
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