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Results 101 - 110 of 122 for rice-wine vinegar salad dressing.

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101. WHITE AND WILD RICE PILAF SALAD
Rinse wild rice well; drain. In 2 ... in half. Mix a dressing using vinegar, mustard, sugar, thyme, ... wedges. 8 main dish servings.
Ingredients: 16  (avocados .. boneless .. grapes .. ham .. leaves ...)
102. NORTHERN ITALIAN RICE SALAD
For the dressing whisk together first 8 ... shredded romaine with additional dressing.
Ingredients: 16  (basil .. capers .. garlic .. hearts .. oil .. onion ...)
103. WILD RICE AND MUSHROOMS DIJON
Cook rice to desired doneness as ... cooked rice and remaining salad ingredients. In small bowl, combine all dressing ingredients; blend well. Spoon ... U.S. RDA of this nutrient.
Ingredients: 10  (mushrooms .. mustard .. onion .. rinse .. salt ...)
104. FUMI SALAD
Brown almonds and sesame ... the seasoning pack). Add dressing right before serving -mix ... can be substituted for cabbage.
Ingredients: 11  (almonds .. oil .. salt .. seeds .. sugar .. vinegar ...)
105. SALAD ON THE WILD SIDE
Rinse wild rice with hot water; drain. ... a small bowl, beat dressing ingredients until emulsified. Pour over salad and toss to mix ... emulsify the oil and vinegar into a thick mixture; ... who declared it a winner.
Ingredients: 15  (halves .. juice .. mustard .. oil .. pieces .. raisins ...)
106. CHINESE CHICKEN SALAD
Shred chicken and lettuce. ... and toss lightly. Add dressing according to taste. Serves 12. Combine all ingredients and mix well.
Ingredients: 12  (almonds .. lettuce .. oil .. onions .. salt .. seeds ...)
107. CHINESE CHICKEN SALAD
Combine dressing ingredients and blend in ... Fun and dressing; mix well.
Ingredients: 11  (lettuce .. msg .. oil .. salt .. sugar .. vinegar ...)
108. CHICKEN SALAD NORTHWOODS
Blend in blender: Rinse wild rice and cook in chicken ... and broccoli. Toss with dressing. Cover and refrigerate ... Garnish with almonds and serve.
Ingredients: 15  (almonds .. bouillon .. flowerets .. juice .. mustard ...)
109. ORIENTAL SALAD - SUMO
Combine all ingredients, except noodles. Break noodles into rice size pieces. Sprinkle into salad. Pour dressing over salad. Serve immediately ... to chill and develop taste.
Ingredients: 12  (oil .. onions .. salt .. vinegar ...)
110. BOUNDARY WATERS SALAD
Prepare each plate by ... 1 cup portion of rice in center shaped like ... Serve Fire House Mustard Dressing and Garden Herb Dressing ... ingredients in a blender. Chill.
Ingredients: 21  (broccoli .. cream .. honey .. lettuce .. mayonnaise ...)
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