- 101. BLUEBERRY-RHUBARB JAM
- Mix sugar, pie filling and rhubarb. Stir. Boil slowly ... Cover and freeze. 4-5 pints.
Ingredients: 4 (jello .. sugar ...)
|
- 102. CANNED RHUBARB
- Wash and cut rhubarb in 1 to 1 ... have fresh rhubarb year around.
Ingredients: 4 (jars .. rhubarb .. rings ...)
|
- 103. CARAMEL RHUBARB AND DUMPLINGS
- Combine 1 1/4 cups ... tablespoons butter. Add sliced rhubarb and cook until thickened. ... dumplings. Serve warm. Serves 8.
Ingredients: 12 (cinnamon .. cornstarch .. flour .. milk .. rhubarb ...)
|
- 104. CARAMEL RHUBARB N DUMPLINGS
- In 2 quart casserole ... tablespoons butter. Add sliced rhubarb, microwave uncovered on ... Serve warm with ice cream.
Ingredients: 12 (cinnamon .. cornstarch .. flour .. milk .. rhubarb ...)
|
- 105. CARAMEL RHUBARB N'DUMPLINGS
- In a 2 quart ... butter. Add the sliced rhubarb. Microwave uncovered on ... if desired. Makes 8 servings.
Ingredients: 12 (cinnamon .. cornstarch .. flour .. milk .. rhubarb ...)
|
- 106. CAROLE'S RHUBARB UPSIDE DOWN CAKE
- Cut up rhubarb and put into a ... whipped cream or Cool Whip.
Ingredients: 5 (jello .. marshmallows .. rhubarb .. sugar ...)
|
- 107. CHERRY - RHUBARB CRUNCH
- Mix oatmeal, brown sugar, ... 13 inch pan. Dice rhubarb and put on top ... degrees. Serve with whipped cream.
Ingredients: 12 (cornstarch .. flour .. nuts .. oatmeal .. rhubarb ...)
|
- 108. CHERRY - RHUBARB CRUNCH
- Mix the crust ingredients. ... and thick. Add the rhubarb, vanilla and cherry ... degrees. Serve with whipped cream.
Ingredients: 11 (cornstarch .. flour .. oatmeal .. salt .. sugar ...)
|
- 109. CHERRY - RHUBARB JAM
- Cook rhubarb in water until tender. ... Store in refrigerator or freezer.
Ingredients: 5 (sugar ...)
|
- 110. CHERRY RHUBARB CRISP
- Arrange rhubarb in 8 inch square ... ice cream or cool whip.
Ingredients: 6 (nutmeg .. oats .. rhubarb ...)
|
