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Salsas, Sambals, Chutneys & Chowchows
by Schlesinger Willough
Classic for small effort, big flavor! Over 40 of the world's intensely flavored little side dishes that make the meal...

Results 101 - 110 of 141 for ramen noodle chinese salad.

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101. CHINESE CABBAGE SALAD
Make salad night before. Add nuts before serving.
Ingredients: 9  (bag .. brown .. noodles .. oil .. sugar .. vinegar ...)
102. CHINESE CABBAGE SALAD
Put almonds and sesame ... diced chicken, crumbled, uncooked Ramen noodles into bowl. Mix noodle ... dressing. Pour dressing over salad and toss. Top with ... dressing on just before serving.
Ingredients: 11  (almonds .. breasts .. cabbage .. noodles .. oil ...)
103. CHINESE CHICKEN SALAD
Mix chicken, cabbage and onion in a large bowl. Add Ramen noodles. Brown in a ... for 2 or 3 days.
Ingredients: 12  (accent .. almonds .. noodles .. oil .. salt .. seeds ...)
104. CHINESE SALAD
Salad: Break noodles into small pieces and ... over salad just before serving.
Ingredients: 11  (almonds .. oil .. salt .. sauce .. seeds .. size ...)
105. CHINESE CHICKEN SALAD
Remove skin and bones ... packets from the Top Ramen packages and throw out ... this recipe). Break dry noodles into small, bite-sized pieces, ... Ramen noodles. Garnish the salad with a few almonds or green onions.
Ingredients: 12  (noodles .. oil .. salt .. sauce .. seeds .. sugar ...)
106. CHINESE CHICKEN SALAD
Mix all ingredients together ... Stir well. Pour over salad and toss, then add chicken and drippings.
Ingredients: 10  (almonds .. cabbage .. onions .. pieces .. seasonings ...)
107. CHINESE CABBAGE SALAD
Refrigerate. In skillet cook: Spread on a paper towel to soak up extra oil. Shake or stir until sugar is dissolved. DO NOT add the nut mixture or ...
Ingredients: 10  (almonds .. cabbage .. oil .. sauce .. seeds .. sugar ...)
108. CHINESE CHICKEN SALAD
Cook chicken in microwave ... This makes a huge salad. It tastes best when eaten the same day it is made.
Ingredients: 10  (oil .. pieces .. salt .. sugar .. vinegar ...)
109. CHINESE CABBAGE SALAD
For dressing, combine vinegar, sugar, oil and chicken flavoring. Mix together just before serving. Serves 8 to 10.
Ingredients: 8  (noodles .. oil .. seeds .. sugar .. vinegar ...)
110. CHINESE CABBAGE SALAD
Cut chicken breasts in ... toss with dressing. Add Ramen noodles (crushed), and toss salad. Save some Ramen noodles to sprinkle on top.
Ingredients: 8  (breasts .. cabbage .. noodles .. oil .. onions ...)
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