- 101. CHINESE SALAD
- Chop above ingredients and store in Ziploc bag. Saute above in oil, adding a bit of garlic powder. Cool and store in covered container. (Makes ...
Ingredients: 10 (almonds .. cabbage .. choy .. oil .. onions .. sauce ...)
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- 102. CHINESE CHICKEN SALAD
- Stir fry first 3 ... towels. In a large salad bowl, combine cabbage, chicken, onions and noodle mixture. Add dressing and toss. Mix well.
Ingredients: 10 (cabbage .. oil .. seeds .. sugar .. vinegar ...)
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- 103. CHINESE CABBAGE SALAD
- Lightly brown almonds and ... mixture. Add dressing; crumble Ramen noodles (throw away seasoning packets, ... well. Great, tasty combination. Unusual!
Ingredients: 10 (almonds .. noodles .. oil .. seeds .. sugar .. vinegar ...)
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- 104. CHINESE CABBAGE SALAD
- Wash cabbage and tear ... seeds, almonds and the noodles. DO NOT USE ... with nut mixture and dressing.
Ingredients: 10 (almonds .. oil .. onions .. sauce .. seeds .. sugar ...)
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- 105. CHINESE CHICKEN SALAD
- Mix chicken, cabbage and onion in a large bowl. Add Ramen noodles. Brown in a ... for 2 or 3 days.
Ingredients: 12 (accent .. almonds .. noodles .. oil .. salt .. seeds ...)
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- 106. CHINESE SESAME SALAD
- Combine cabbage and onions; ... sesame seeds, almonds, and noodles in butter and set ... ingredients and toss before serving.
Ingredients: 10 (almonds .. oil .. sauce .. seeds .. sugar .. vinegar ...)
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- 107. CHINESE CABBAGE SALAD
- Mix cabbage and onions. Refrigerate. Crush noodles from soup mix. Combine ... well. Add dressing to salad ingredients just before serving. Toss well and serve. 10-12 servings.
Ingredients: 9 (almonds .. oil .. onions .. seeds .. sugar .. vinegar ...)
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- 108. CHINESE CHICKEN SALAD
- Remove skin and bones ... packets from the Top Ramen packages and throw out ... this recipe). Break dry noodles into small, bite-sized pieces, ... Ramen noodles. Garnish the salad with a few almonds or green onions.
Ingredients: 12 (noodles .. oil .. salt .. sauce .. seeds .. sugar ...)
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- 109. CHINESE SALAD
- Mix all salad ingredients, toss. Mix dressing ingredients. Pour over salad. Toss again.
Ingredients: 9 (cabbage .. oil .. sauce .. seeds .. sugar .. vinegar ...)
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- 110. CHINESE CABBAGE SALAD
- Refrigerate. In skillet cook: Spread on a paper towel to soak up extra oil. Shake or stir until sugar is dissolved. DO NOT add the nut mixture or ...
Ingredients: 10 (almonds .. cabbage .. oil .. sauce .. seeds .. sugar ...)
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