- 101. CHINESE CABBAGE SALAD
- Make salad night before. Add nuts before serving.
Ingredients: 9 (bag .. brown .. noodles .. oil .. sugar .. vinegar ...)
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- 102. CHINESE CABBAGE SALAD
- Put almonds and sesame ... diced chicken, crumbled, uncooked Ramen noodles into bowl. Mix noodle ... dressing. Pour dressing over salad and toss. Top with ... dressing on just before serving.
Ingredients: 11 (almonds .. breasts .. cabbage .. noodles .. oil ...)
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- 103. CHINESE CHICKEN SALAD
- Mix chicken, cabbage and onion in a large bowl. Add Ramen noodles. Brown in a ... for 2 or 3 days.
Ingredients: 12 (accent .. almonds .. noodles .. oil .. salt .. seeds ...)
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- 104. CHINESE SALAD
- Salad: Break noodles into small pieces and ... over salad just before serving.
Ingredients: 11 (almonds .. oil .. salt .. sauce .. seeds .. size ...)
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- 105. CHINESE CHICKEN SALAD
- Remove skin and bones ... packets from the Top Ramen packages and throw out ... this recipe). Break dry noodles into small, bite-sized pieces, ... Ramen noodles. Garnish the salad with a few almonds or green onions.
Ingredients: 12 (noodles .. oil .. salt .. sauce .. seeds .. sugar ...)
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- 106. CHINESE CHICKEN SALAD
- Mix all ingredients together ... Stir well. Pour over salad and toss, then add chicken and drippings.
Ingredients: 10 (almonds .. cabbage .. onions .. pieces .. seasonings ...)
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- 107. CHINESE CABBAGE SALAD
- Refrigerate. In skillet cook: Spread on a paper towel to soak up extra oil. Shake or stir until sugar is dissolved. DO NOT add the nut mixture or ...
Ingredients: 10 (almonds .. cabbage .. oil .. sauce .. seeds .. sugar ...)
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- 108. CHINESE CHICKEN SALAD
- Cook chicken in microwave ... This makes a huge salad. It tastes best when eaten the same day it is made.
Ingredients: 10 (oil .. pieces .. salt .. sugar .. vinegar ...)
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- 109. CHINESE CABBAGE SALAD
- For dressing, combine vinegar, sugar, oil and chicken flavoring. Mix together just before serving. Serves 8 to 10.
Ingredients: 8 (noodles .. oil .. seeds .. sugar .. vinegar ...)
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- 110. CHINESE CABBAGE SALAD
- Cut chicken breasts in ... toss with dressing. Add Ramen noodles (crushed), and toss salad. Save some Ramen noodles to sprinkle on top.
Ingredients: 8 (breasts .. cabbage .. noodles .. oil .. onions ...)
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