- 101. QUICHE LORRAINE
- Bake crust 5 minutes in 450 degree oven. Mix bacon, mushrooms, cheese, onion, flour, salt and garlic powder. Add in eggs and milk. Pour into pie ...
Ingredients: 10 (cheese .. flour .. milk .. onion .. salt .. slices ...)
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- 102. QUICHE LORRAINE
- Bake pastry shell at 450 degrees for 7 minutes. Remove from oven and reduce heat to 325 degrees. Fry bacon until crisp, drain and crumble. Place ...
Ingredients: 8 (bacon .. cheese .. eggs .. flour .. milk .. nutmeg ...)
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- 103. QUICHE LORRAINE
- Combine milk, eggs, salt and pepper and chives. Add bacon and cheese. Pour into shell. Bake 35 to 40 minutes at 375 degrees. Top should be browned.
Ingredients: 8 (cheese .. chives .. crisp .. eggs .. milk .. salt ...)
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- 104. QUICHE LORRAINE
- Bake pie shell 5 minutes at 450 degrees. Cook bacon. Take out. Pour off fat and cook onion until transparent. Crumble bacon put in shell. Put onion ...
Ingredients: 11 (bacon .. cheese .. chunks .. cream .. milk .. nutmeg ...)
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- 105. QUICHE LORRAINE
- Crumble bacon in bottom of pastry shell (or layer ham); cover with slices of cheese. In a bowl, beat eggs slightly; then add milk, flour and ...
Ingredients: 10 (cream .. flour .. nutmeg .. salt ...)
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- 106. QUICHE LORRAINE
- Cook bacon until crisp. Drain, crumble and cover bottom of pie crust. Sprinkle grated cheese over bacon. Beat cream with eggs. Add seasonings. Pour ...
Ingredients: 6 (bacon .. cheese .. eggs .. milk .. nutmeg ...)
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- 107. QUICHE LORRAINE
- Mix: 4 eggs Dash of cayenne pepper 1/2 tsp. salt 1/2 tsp. sugar Fry bacon; drain and crumble. Lightly saute mushrooms. Sprinkle bacon, mushrooms, ...
Ingredients: 6 (bacon .. cheese .. crusts .. mushrooms ...)
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- 108. QUICHE LORRAINE
- Beat the eggs, add sour cream and mix until smooth. Add salt, pepper and nutmeg to taste. Add cream and mix well. Spread 1/2 of the grated cheese in ...
Ingredients: 7 (cheese .. cream .. eggs .. nutmeg ...)
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- 109. QUICHE LORRAINE
- Heat oven to 425 degrees. Prepare pastry shell. Sprinkle bacon, cheese and onion in pastry lined pan. Beat eggs slightly. Beat in remaining ...
Ingredients: 9 (cream .. eggs .. onion .. pastry .. salt .. sugar ...)
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- 110. QUICHE LORRAINE
- Broil or fry bacon; drain and crush. Shred cheese. Line pie crust with alternating layers of cheese and bacon. Beat together eggs, flour, sugar, ...
Ingredients: 9 (bacon .. cheese .. eggs .. flour .. milk .. nutmeg ...)
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