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Results 101 - 110 of 592 for potato skins.

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101. NEW-FASHIONED POTATO SALAD WITH FRESH DILL
Cut potatoes into 3/4 inch cubes. Combine potatoes with next 7 ingredients in large bowl, adding each one-by-one; combine well. Place next 6 ...
Ingredients: 16  (cubes .. juice .. mayonnaise .. mustard .. parsley ...)
102. POTATO - SPINACH SOUP
Melt butter in large saucepan. Saute onion until golden. Add potatoes, water, salt, and pepper. Cover. Simmer, stirring occasionally, for 40 minutes ...
Ingredients: 8  (milk .. onion .. salt .. spinach ...)
103. POTATO CHEESE CASSEROLE
Peel and grate potatoes. Mix melted butter, sour cream and green onions. Add to potatoes, salt and 1 cup cheese. Mix well. Sprinkle with 1 cup of ...
Ingredients: 6  (cheese .. cream .. salt ...)
104. POTATO SALAD HOT OR COLD
In large fry pan, crisp the bacon. Add onion and green pepper, saute. Sprinkle flour over and add water and vinegar gradually as you stir. Add ...
Ingredients: 11  (bacon .. flour .. paprika .. salt .. sauce .. sugar ...)
105. POTATO-PEPPER AND KIELBASA CASSEROLE
Cut peppers into 1 ... thin wedges. Halve potatoes. Skin kielbasa and cut into ... together and potatoes are done.
Ingredients: 7  (cream .. kielbasa .. oil .. onions .. potatoes ...)
106. ROSEMARY POTATOES
Melt butter in 13x9 pan in 425 degree oven. Wash potatoes; do not peel. Cut in 3/4 inch cubes. Combine rosemary, salt, pepper and potatoes with ...
Ingredients: 5  (potatoes .. salt ...)
107. SCALLOPED POTATOES
Cut boiled potatoes (or slice) into buttered casserole. Salt and pepper to taste. Warm soup (not boiled) and add to warm soup: Add the sauteed onion ...
Ingredients: 5  (cheese .. cream ...)
108. SWEET AND SOUR POTATOES (GERMAN RECIPE)
Peel and cube potatoes. ... boil. Pour immediately over potato mixture; mix well. If ... very good. Makes 6 servings.
Ingredients: 7  (pieces .. salt .. skins .. sugar .. vinegar ...)
109. TERESA'S POTATO SALAD
Peel and dice potatoes. Cook until done, but firm. Let cool in refrigerator. Combine remaining ingredients; mix carefully with potatoes. Garnish with ...
Ingredients: 15  (celery .. eggs .. flakes .. mustard .. onion .. paprika ...)
110. 24 HOUR POTATOES
Cook until cheese melts. Pour over potatoes. Dot with butter. Sprinkle with paprika. Refrigerate until ready to use. Bake at 350 degrees for 1 hour.
Ingredients: 7  (cheese .. cream .. milk .. mustard .. salt ...)
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