- 101. AUNT CLARA'S POTATO DUMPLINGS
- To the mashed potatoes, ... depends on size of dumplings. Serve alone or with any meat gravy.
Ingredients: 6 (eggs .. flour .. milk .. potatoes ...)
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- 102. OLD TIME POTATO DUMPLING WITH KRAUT
- Add salt and egg ... light brown. Add to dumplings and serve immediately. Note: ... from teaspoon into boiling water.
Ingredients: 7 (crisco .. egg .. potatoes .. salt ...)
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- 103. POTATO DUMPLINGS
- Peel and dice potatoes. ... a rapid boil. Place dumplings in water; cover. Boil 15 minutes. Drain well.
Ingredients: 4 (eggs .. flour .. potatoes .. salt)
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- 104. POTATO DUMPLINGS WITH KRAUT
- Add egg and salt ... of boiling water. Make dumplings as small as possible. ... they rise to the top.
Ingredients: 7 (crisco .. dough .. egg .. salt ...)
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- 105. GERMAN POTATO DUMPLINGS
- Combine potatoes, flour, salt, pepper, butter, onion and mace. Beat egg; add. Shape into balls; drop on hot stew or fricassee. Cover tightly. Cook 8 ...
Ingredients: 8 (egg .. flour .. onion .. potatoes .. salt ...)
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- 106. PIEROGI (POTATO DUMPLINGS)
- DOUGH: Sift together salt and flour. Beat egg together with water and work into flour. Knead until dough is smooth and elastic. Roll out to 1/8 inch ...
Ingredients: 9 (egg .. flour .. salt ...)
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- 107. POTATO DUMPLINGS
- Fry bacon crisp. Grate potatoes and blend in egg. Add bacon and drippings, bread cubes, and dry ingredients to make a stiff dough. Drop by spoonfuls ...
Ingredients: 7 (bacon .. bread .. egg .. potatoes .. salt ...)
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- 108. SWEET POTATO DUMPLINGS
- Slice raw sweet potatoes about 1/4 inch thick. Divide each biscuit into 2 parts. Roll thin, wrap around two slices of potatoes. Melt butter in baking ...
Ingredients: 7 (biscuits .. cinnamon .. potatoes .. salt .. sugar ...)
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- 109. GLACE (GERMAN POTATO DUMPLINGS)
- Let the potatoes cool until you can handle them. Use a small amount of butter and brown the bread in a frying pan. Cut the bread into crouton size ...
Ingredients: 5 (bread .. egg ...)
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- 110. AUSTRIAN POTATO DUMPLINGS
- Boil potatoes in jackets, peel and mash while still hot. Add the rest of the ingredients; mix well. Roll into balls, the size of a very small orange, ...
Ingredients: 6 (egg .. flour .. potatoes .. salt ...)
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