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Results 101 - 110 of 275 for potato dumplings.

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101. AUNT CLARA'S POTATO DUMPLINGS
To the mashed potatoes, ... depends on size of dumplings. Serve alone or with any meat gravy.
Ingredients: 6  (eggs .. flour .. milk .. potatoes ...)
102. OLD TIME POTATO DUMPLING WITH KRAUT
Add salt and egg ... light brown. Add to dumplings and serve immediately. Note: ... from teaspoon into boiling water.
Ingredients: 7  (crisco .. egg .. potatoes .. salt ...)
103. POTATO DUMPLINGS
Peel and dice potatoes. ... a rapid boil. Place dumplings in water; cover. Boil 15 minutes. Drain well.
Ingredients: 4  (eggs .. flour .. potatoes .. salt)
104. POTATO DUMPLINGS WITH KRAUT
Add egg and salt ... of boiling water. Make dumplings as small as possible. ... they rise to the top.
Ingredients: 7  (crisco .. dough .. egg .. salt ...)
105. GERMAN POTATO DUMPLINGS
Combine potatoes, flour, salt, pepper, butter, onion and mace. Beat egg; add. Shape into balls; drop on hot stew or fricassee. Cover tightly. Cook 8 ...
Ingredients: 8  (egg .. flour .. onion .. potatoes .. salt ...)
106. PIEROGI (POTATO DUMPLINGS)
DOUGH: Sift together salt and flour. Beat egg together with water and work into flour. Knead until dough is smooth and elastic. Roll out to 1/8 inch ...
Ingredients: 9  (egg .. flour .. salt ...)
107. POTATO DUMPLINGS
Fry bacon crisp. Grate potatoes and blend in egg. Add bacon and drippings, bread cubes, and dry ingredients to make a stiff dough. Drop by spoonfuls ...
Ingredients: 7  (bacon .. bread .. egg .. potatoes .. salt ...)
108. SWEET POTATO DUMPLINGS
Slice raw sweet potatoes about 1/4 inch thick. Divide each biscuit into 2 parts. Roll thin, wrap around two slices of potatoes. Melt butter in baking ...
Ingredients: 7  (biscuits .. cinnamon .. potatoes .. salt .. sugar ...)
109. GLACE (GERMAN POTATO DUMPLINGS)
Let the potatoes cool until you can handle them. Use a small amount of butter and brown the bread in a frying pan. Cut the bread into crouton size ...
Ingredients: 5  (bread .. egg ...)
110. AUSTRIAN POTATO DUMPLINGS
Boil potatoes in jackets, peel and mash while still hot. Add the rest of the ingredients; mix well. Roll into balls, the size of a very small orange, ...
Ingredients: 6  (egg .. flour .. potatoes .. salt ...)
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