- 101. CREAMED PORK
- Brown chops on both sides on high ... approximately ten minutes. Serves 6-8.
Ingredients: 11 (cream .. half .. onion .. salt .. sauce ...)
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- 102. OVEN EASY PORK CHOPS
- Preheat oven to 325 degrees. Place butter in pan in oven to melt. In shallow bowl or pie plate combine crumbs, cheese, salt and pepper. In another ...
Ingredients: 8 (cheese .. crumbs .. milk .. salt ...)
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- 103. CROWN ROAST OF PORK WITH COGNAC GLAZE
- Preheat oven to 450 degrees. In saucepan heat 1 cup juice, jelly, onion soup mix, cognac and ginger over low heat, stirring occasionally until jelly ...
Ingredients: 13 (brandy .. cloves .. fruit .. grapes .. jelly .. juice ...)
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- 104. OVER EASY PORK CHOPS OR CHICKEN
- Place butter in 9 x 12 x 2 pan and place in oven to melt while oven is preheating. In shallow bowl, combine crumbs, cheese, salt and pepper. In ...
Ingredients: 8 (breasts .. cheese .. crumbs .. milk .. salt ...)
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- 105. STUFFED PORK CHOPS
- Cook butter, celery and onions until celery is partly done, set aside. In a large bowl mix the remaining ingredients, pour butter mixture over and ...
Ingredients: 9 (celery .. croutons .. flakes .. milk .. pocket ...)
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- 106. CRUNCHY CHICKEN BREASTS OR PORK CHOPS
- Preheat oven to 350 degrees. Mix mustard, butter, Miracle Whip until smooth. Wash chicken; pat dry. Dip chicken in sauce, then into stuffing. Bake ...
Ingredients: 5 (chops .. mustard .. whip ...)
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- 107. OVER EASY PORK CHOPS
- Melt butter in baking pan. In shallow bowl or pie plate combine crumbs, cheese, salt and pepper. In another shallow bowl blend egg and milk. Coat ...
Ingredients: 8 (cheese .. crumbs .. egg .. milk .. salt ...)
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- 108. TASTY PORK CHOPS WITH BAR-B-Q SAUCE
- Combine all ingredients except ... cooking. Place marinated chops on heated grill and cook, ... take 35-45 minutes to cook.)
Ingredients: 7 (catsup .. chops .. lemons .. sauce .. vinegar ...)
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- 109. BARBECUE SAUCE FOR CHICKEN OR PORK
- Heat and mix together well. Store in refrigerator.
Ingredients: 6 (catsup .. mustard .. sauce .. sugar .. vinegar ...)
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- 110. BARBECUE SAUCE FOR CHICKEN OR PORK
- Melt butter. Add other ingredients. Heat to boiling point.
Ingredients: 8 (juice .. mustard .. sauce .. sugar ...)
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