- 101. PRESERVING CUCUMBERS FOR MAKING SWEET PICKLES LATER
- Wash small cucumbers and pack in fruit ... green color. Eat and enjoy.
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- 102. SWEET SLICED CUCUMBER PICKLES
- Mix vegetables with salt; let stand 3 hours and drain. Mix vinegar, sugar and spices; boil 5 minutes. Pack pickles in sterile hot jars with a stick ...
Ingredients: 9 (cloves .. root .. salt .. sugar .. vinegar ...)
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- 103. 14 DAY CUCUMBER PICKLE
- 2 gallon cucumbers cut in chunks (or ... jars. (Do not boil pickles.)
Ingredients: 4 (cinnamon .. sugar .. vinegar ...)
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- 104. RAW SLICED CUCUMBER PICKLES
- Not a real sweet ... Fill with sliced raw cucumbers and put another slice ... slicing cucumbers for this recipe.
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- 105. 14 DAY CUCUMBER PICKLE
- Measure the amount of ... slowly.) Cover the whole cucumbers with the brine water. ... seal them. They keep indefinitely.
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- 106. CRISPY PICKLES CUCUMBER
- Put 1/3 cup salt over pickles, onion and pepper. Cover with ice and let stand 3 hours. Drain. Add: 5 c. sugar 2 tsp. turmeric 1 1/2 tsp. celery seed ...
Ingredients: 3 (cucumbers .. onions ...)
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- 107. CUCUMBER PICKLES
- Sprinkle with 2 teaspoons salt, 3 or 4 teaspoons celery seed. Mix together and let set overnight. Mix 2 cups sugar and 1 cup white vinegar and pour ...
Ingredients: 3
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- 108. GREEN CUCUMBER PICKLES
- Soak for 24 hours 7 pounds sliced green cucumbers in 2 gallons of ... and seal. Yields 9 pints.
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- 109. UNCOOKED CUCUMBER PICKLE
- Mix together above ingredients and let stand in refrigerator overnight. Drain. In the morning, add 1 cup vinegar, 1 teaspoon celery seed and 2 cups ...
Ingredients: 4 (onion .. salt ...)
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- 110. CRUNCHY CUCUMBER PICKLES
- FIRST DAY: A.M. Soak 7 pounds sliced cucumbers 24 hours in gallons ... hot sterilized jars and seal.
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