- 101. SCALLOPED POTATOES AND HOT DOGS
- Cover potatoes and onion with water and cook ... sauce is thick. Add hot dogs and heat through. Drain ... for 25 to 30 minutes.
Ingredients: 8 (cheese .. dogs .. flour .. milk ...)
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- 102. BAR-B-QUE HOT DOGS
- In 9 x 13 inch pan. Saute onions. Add remaining ingredients. ... stir to thicken. Slice hot dogs lengthwise, add to rest. ... - one of our favorites.
Ingredients: 11 (catsup .. dogs .. mustard .. paprika .. sauce .. sugar ...)
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- 103. CHILI DOGS
- Place hot dog buns in shallow oblong ... one layer of diced onion and one layer of ... salad. Serves 6 to 8.
Ingredients: 5 (buns .. cheese .. onions .. weiners ...)
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- 104. DRUNKEN HOT DOGS
- Brown hot dogs in butter. Add rest ... toothpicks to spear hot dogs.
Ingredients: 7 (catsup .. onion .. oregano .. pieces .. rosemary ...)
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- 105. HOT DOG AND RICE CASSEROLE
- Combine rice, onions and hot dogs. Stir in mayonnaise ... 350 degrees for 25 minutes.
Ingredients: 6 (celery .. mayonnaise .. mustard .. onions .. pieces ...)
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- 106. HOT DOG CHOWDER
- Cut hot dogs in bite size pieces. Chop onion and fry together. Peel ... saucepan. Add hot dogs, onions, and corn; add ... salt and pepper to taste.
Ingredients: 6 (corn .. dogs .. milk .. onion .. potatoes ...)
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- 107. HOT DOG SOUP
- Slice hot dogs. Chop onion and carrots. Slice celery. ... and heat through. Serves 6.
Ingredients: 11 (beans .. broth .. carrots .. celery .. dogs .. oil ...)
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- 108. HOT DOGS AND PEPPERONI
- In large skillet, fry ... minutes. Add peppers and onions and cover; simmer 15 ... simmer 15 minutes. Add hot dogs; simmer 30 minutes ... served over rice or pasta.
Ingredients: 6 (tomatoes ...)
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- 109. MEAT BALLS WITH HOT DOGS
- Mix hamburger with bread, ... mix into hamburger, add onion, garlic, salt, pepper, ... in crock pot, add hot dogs, cut into bite ... over meatballs and hot dogs.
Ingredients: 11 (bread .. dogs .. sauce ...)
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- 110. SHEL-RONI AND HOT DOGS
- Saute onion, celery and green pepper in butter. Add hot dogs and soup to vegetables. ... minutes. Serves 12 to 15.
Ingredients: 8 (pieces .. sauce ...)
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