101 - 110 of 174 for non-food

Result Page: Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Cook first three ingredients until clear. Add dash of salt to egg whites and beat until stiff. Slowly pour in cooked mixture while beating and add 6 ...

Blend well. Stir constantly over medium heat until thickened. Chill and serve. Makes about 2 cups.

Combine flour and salt in large flat bottom bowl. Then add a little water, at a time, mixing as you pour, to form a ball. Note: Additional water may ...

Combine flour, sugar, baking powder, raisins, nuts and cinnamon; mix well. Add combined eggs, oil, molasses and spring water; mix well. Spoon onto ...

Combine all ingredients in a large pot and cut until the consistency of mashed potatoes. Remove from heat, cool a few minutes and knead for 2 to 3 ...

Mix all ingredients together. Cook and stir over medium heat, about 5 minutes, until mixture starts to "gel." If desired, knead in food color. Store ...

Work into ball by hand, roll and cut with cookie cutters. Air dry on cookie sheets for 4 to 5 days. Use straw to make hole for hanging.

Dissolve Jello and ... cold water. Pour into 6 ounces waxed paper cups insert wooden sticks then freeze. Peel cups off and then eat a non-drip popsicle.

Combine spices and stir in applesauce; mix well. Mixture will be stiff. Roll to 1/4" thickness on ungreased cookie sheet. Cut into shapes with cookie ...

Mix all ingredients together in a bowl with your hands. If it is too sticky add a little more flour; it is too dry, add a little more water. Divide ...

Result Page: Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next


  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.02s