- 101. LEMON MERINGUE PIE
- Thoroughly mix sugar, cornstarch ... pie shell. Top with meringue and bake at 350 ... as directed above. Serves 6-8.
Ingredients: 13 (cornstarch .. juice .. peel .. salt .. sugar ...)
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- 102. LEMON MERINGUE PIE
- Combine sugar, cornstarch and ... Pour into pie crust. Meringue: Beat egg whites ... minutes or until lightly browned.
Ingredients: 12 (cornstarch .. creme .. crust .. juice .. salt .. sugar ...)
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- 103. LEMON MERINGUE PIE
- Combine 1 1/3 cup ... sugar dissolves completely and meringue stands at stiff peaks. ... Cool; place on chilled pie.
Ingredients: 10 (cornstarch .. rind .. salt .. tartar ...)
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- 104. LEMON MERINGUE PIE
- Combine flour and shortening ... Pour into prepared crust. Meringue: Beat 3 egg ... in oven at 450 degrees.
Ingredients: 11 (cornstarch .. flour .. juice .. rind .. sugar .. whites ...)
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- 105. LEMON MERINGUE PIE
- Mix sugar, cornstarch, and ... oven and cover with meringue. Add sugar gradually ... 350 degrees for 11-13 minutes.
Ingredients: 7 (cornstarch .. rind .. salt .. sugar ...)
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- 106. LEMON MERINGUE PIE
- Filling: Grate the rind ... the whites aside for meringue. Combine sugar, cornstarch ... is firm and slightly browned.
Ingredients: 14 (cornstarch .. juice .. lemon .. salt .. sugar .. vanilla ...)
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- 107. LEMON MERINGUE PIE
- Heat oven to 400 ... over filling carefully sealing meringue to edge of crust ... Refrigerate any remaining pie immediately.
Ingredients: 13 (cornstarch .. juice .. peel .. sugar .. tartar ...)
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- 108. LEMON MERINGUE PIE
- Heat oven to 400 ... into pie shell. Spoon meringue onto hot pie filling; ... minutes. Cool away from draft.
Ingredients: 10 (cornstarch .. juice .. meringue .. peel .. sugar ...)
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- 109. LEMON MERINGUE PIE
- In a double boiler, ... at 425 degrees until meringue is brown.
Ingredients: 10 (cornstarch .. flour .. lemons .. salt .. sugar ...)
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- 110. LEMON MERINGUE PIE
- Combine sugar, corn starch, ... peaks form. Top with meringue and bake in moderate oven 12 to 15 minutes.
Ingredients: 12 (eggs .. extract .. flour .. juice .. rind .. salt ...)
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