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Results 101 - 110 of 431 for marinated olives.

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101. ITALIAN-STYLE MARINATED VEGETABLES
Pour dressing over combined vegetables, olives and pimentos. Cover and ... if desired. Makes 6 servings.
Ingredients: 7  (cheese ...)
102. MARINATED ASPARAGUS
Bring 2 inches of water to a boil in a skillet large enough to lay asparagus flat. Add a pinch of salt. Wash asparagus in cold water. Break off the ...
Ingredients: 8  (asparagus .. juice .. mustard .. oil .. salt .. vinegar ...)
103. MARINATED CAULIFLOWER SALAD
Place all dressing ingredients in blender and blend well. Pour dressing over chopped vegetables and marinate a minimum of 24 hours before serving.
Ingredients: 11  (half .. juice .. oil .. salt .. sugar .. vinegar ...)
104. MARINATED COLD SALAD
Marinate for at least 2 hours in Good Seasons Italian dressing or Zesty Italian dressing.
Ingredients: 8  (broccoli .. carrots .. chestnuts .. mushrooms .. olives ...)
105. MARINATED GREEN BEANS
Combine all the ingredients and allow to marinate for 24 hours, turning several times. Arrange on a platter to serve.
Ingredients: 11  (chervil .. mustard .. oregano .. salt .. vinegar ...)
106. MARINATED MUSHROOMS
Combine spices, vinegar, oil and dressing in a sauce pan. Bring to full boil. Pour immediately over the washed, whole mushrooms. Marinate at least 3 ...
Ingredients: 9  (accent .. garlic .. oil .. oregano .. salt .. vinegar ...)
107. MARINATED ROAST LAMB
Mash garlic and salt into a paste, and mix with rest of ingredients. Marinate the butterflied leg of lamb from 1 hour to overnight. Cook the lamb on ...
Ingredients: 7  (garlic .. juice .. mustard .. oil .. salt .. sauce ...)
108. MARINATED STEAK
Mix all ingredients. Pour mixture over steak. Let steak marinate for 1 to 2 hours at room temperature or refrigerate overnight. Grill steak on hot ...
Ingredients: 10  (juice .. marjoram .. oil .. onion .. roast .. thyme ...)
109. MARINATED VEGETABLE HORS D' EUVERS
Mix vegetables together in a shallow dish. Bring remaining ingredients to a boil, cook five minutes and pour over vegetables. Cover and marinate for ...
Ingredients: 12  (caps .. flowerets .. juice .. oil .. salt .. strips ...)
110. MARINATED VEGETABLES
Combine vegetables and olives in large bowl. For ... occasionally. Makes about 13 cups.
Ingredients: 13  (juice .. oil .. salt .. sugar .. vinegar ...)
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