Results 101 - 110 of 146 for macaroni mozzarella

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1. Preheat oven to 350 degrees. Cook the pasta in boiling water until tender. Drain and reserve. 2. Trim mushroom stems; cut stems and caps into ...

Combine first 7 ingredients. Cook over low heat until cheese is melted. Parboil shells 9 minutes. Do not overcook. Drain and rinse with cold water. ...

Sauté sausage with celery. Drain off fat. Add all ingredients together. Bake at 350 for 30 minutes.

Remove sausage from casing and crumble. Brown. Add pepper and onion and saute for 5 minutes. DO NOT DRAIN! Stir in tomatoes, water and tomato paste. ...

Mix all ingredients together. Bake in 350 degree oven until brown.

Prepare dinner as directed on package. Add eggs; mix well. Spread into well greased 12 inch pizza pan or 13x9 inch pan. Bake at 375 degrees for 10 ...

Heat oil in ... smooth. Stir in Mozzarella, parsley, 1/2 ... grated Parmesan cheese. Bake 20 minutes or until shells are heated through. Makes 6-8 servings.

Cook mostaccioli according ... cheese, and sliced Mozzarella cheese (1/2 package) ... aluminum foil; bake at 350 degrees for about 45 minutes. Serves 6 people.

Cook onions in butter and garlic until soft. Cook ground beef until brown; drain. Add to onions. Combine remaining ingredients, except cheese, and ...

Saute onion in olive oil; add tomato paste and 3 cans of water per can of paste. Add oregano, basil, bay leaves, salt and pepper. Allow to simmer for ...

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