- 101. CROWD PLEASER SCALLOPED FISH
- Cook noodles as directed. Saute in bacon fat, the chopped onion and green peppers. Combine with noodles. Mix seafoods together; layer into casserole: ...
Ingredients: 9 (meat .. noodles .. peppers .. shrimp .. soup ...)
|
- 102. KAY'S SPANISH PAELLA
- (Keep another handy because ... rice cooked and your shrimp and lobster cooked. Have frozen vegetables ... added it to the rice.
Ingredients: 20 (hearts .. meat .. oil .. oregano .. peas .. portions ...)
|
- 103. SEAFOOD AU GRATIN
- Melt butter. Stir in flour. Add milk and cream, stirring constantly until smooth. Add wine and seasonings. Fold sauce into seafood. Top with almonds. ...
Ingredients: 8 (almonds .. cream .. flour .. milk .. shrimp ...)
|
- 104. SEAFOOD CASSEROLE
- Make a white sauce with butter, flour and milk; then add remaining ingredients except bread crumbs. Bake 30 minutes at 375 degrees. At the last ...
Ingredients: 10 (crumbs .. flour .. milk .. sauce .. sm. .. strips ...)
|
- 105. SEAFOOD NEWBURG
- Melt 2 tablespoons butter in skillet of chafing dish, add lemon juice and seafood and cook over low heat about 5 minutes. Set aside. Melt remaining ...
Ingredients: 11 (crab .. cream .. flour .. juice .. paprika .. scallops ...)
|
- 106. SEAFOOD SUPPER
- Saute mushrooms and onions in butter in skillet. Remove. Empty soup into saucepan. Cook over low heat until thinned - stir in cheese until melted. ...
Ingredients: 8 (cheese .. crumbs .. soup ...)
|
- 107. BAKED SEAFOOD SALAD
- Combine ingredients as for a seafood salad. Fill baking dish. Completely cover with 1 cup crushed potato chips and sprinkle with paprika. Bake at 400 ...
Ingredients: 8 (celery .. mayonnaise .. onion .. salt .. sauce ...)
|
- 108. SEAFOOD NEWBURG
- Cook seafood if needed. Cut in bite size pieces. Combine remaining ingredients and heat. Add seafood. Serves 12.
Ingredients: 7 (cream .. meat .. sherry .. shrimp .. tails ...)
|
- 109. LAURAINE'S SEAFOOD SALAD
- Mix and add 3/4 cup mayonnaise diluted with 1/4 cup cream.
Ingredients: 7 (celery .. eggs .. juice .. meat .. shrimp ...)
|
- 110. PASTA WITH SHELL FISH
- Put butter and olive oil in large skillet over medium high heat until butter is melted and mixture bubbles. Add dry white wine, garlic cloves, ...
Ingredients: 12 (oil .. optional .. oregano .. parsley .. pasta ...)
|