- 101. ITALIAN SPAGHETTI SAUCE
- Brown meat; remove from oil ... what you desire. Let sauce boil, return meat to ... some sauce for extra servings.
Ingredients: 11 (meatballs .. oil .. puree .. sausage .. tomatoes ...)
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- 102. THE ITALIAN AUNTS SECRET SPAGHETTI SAUCE
- Brown chuck steak or ... with garlic cloves. Remove meat when browned. Discard any ... cheese Return meat to sauce. Simmer several hours, ... hour or so of cooking.
Ingredients: 12 (basil .. cheese .. crumbs .. eggs .. milk .. oregano ...)
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- 103. ITALIAN SPAGHETTI SAUCE
- You may also add chicken parts, beef, lamb, Italian sausage or meatballs. Brown pieces of meat in Dutch oven in ... well. If having meat sauce, fry meat pieces ... hour. Try it, it's delicious!
Ingredients: 6 (beef .. chops .. sugar ...)
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- 104. ITALIAN MEAT SAUCE
- Grind together celery, onions, ... preferred. To serve, add sauce to individual portions of spaghetti. NOTE: This sauce ... be enough for individual taste.
Ingredients: 12 (beef .. carrots .. celery .. cinnamon .. garlic ...)
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- 105. FR. JOHNSON'S ITALIAN SAUCE FOR SPAGHETTI
- Brown bacon and onion in oil; add meat, parsley and garlic; ... meat mixture to tomato sauce, mix and add ... but do not skim off.
Ingredients: 10 (oil .. parsley .. salt ...)
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- 106. NORTHERN ITALIAN SPAGHETTI SAUCE
- Put olive oil in ... onions: 2 cans tomato sauce 1 lg. can stewed ... 5 to 6 hours. Meat will fall apart. Remove ... required. Serve. Makes 2 quarts.
Ingredients: 4 (garlic .. oil .. roast ...)
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- 107. MOM'S ITALIAN SPAGHETTI SAUCE
- SAUCE: Brown pork meat in olive oil in ... for 1 1/2 hours. ITALIAN SAUSAGE: In frying pan, ... 1/2 hours or until thick.
Ingredients: 24 (basil .. beef .. bouillon .. cheese .. crumbs .. eggs ...)
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- 108. ITALIAN SPAGHETTI WITH MEAT
- Put salad oil, onion, ... minutes. Then add the meat and cook this time ... well mixed. Let the sauce simmer in uncovered, over ... about 2 hours. Cook spaghetti according to directions on ... with cheese. Recipe for 50.
Ingredients: 12 (beef .. cheese .. garlic .. oil .. onion .. salt ...)
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- 109. OPEN-FACED ITALIAN SAUSAGE HOAGIES
- In large skillet, brown sausage; drain well. Stir in spaghetti sauce and mushrooms; simmer 15 ... to 375 degrees. Spoon meat mixture evenly on each ... remaining sandwiches. Yields: 6 servings.
Ingredients: 5 (rolls .. sauce .. sausage ...)
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- 110. THAT'S ITALIAN LASAGNA
- Brown meat; drain. Mix meat with spaghetti sauce and simmer. Prepare lasagna ... for 45 minutes. Serves 8-10.
Ingredients: 8 (beef .. cheese .. lasagna .. pepperoni .. sauce ...)
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