- 101. ITALIAN BEEF SANDWICHES WITH ROASTED PEPPERS
- Slice beef super thin. Place in cooking pot with other ingredients. Steep beef in this mixture. Do not boil, just let it soak, warm for about 1 hour. ...
Ingredients: 14 (beef .. broth .. cloves .. oil .. oregano .. paprika ...)
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- 102. ITALIAN CHICKEN WEDDING SOUP
- Cut bread into 1 inch cubes. Dry out on a cookie sheet. Stew chicken and vegetables until chicken is tender. Drain broth; bone chicken and cut into ...
Ingredients: 13 (beef .. bread .. cheese .. crumbs .. eggs .. half ...)
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- 103. ITALIAN COCONUT CAKE
- Preheat oven to 350°F. Remove eggs and butter from refrigerator 20 minutes before using. Separate 5 eggs. Mix well. In a clean bowl, beat the 5 egg ...
Ingredients: 14 (buttermilk .. cheese .. nuts .. soda .. strega ...)
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- 104. ITALIAN MEATBALLS AND SAUCE
- Place meat in mixing bowl. Hold each bread slice running water until saturated. Gently press between hands to remove excess water and place in bowl. ...
Ingredients: 10 (basil .. beef .. bread .. cheese .. oregano .. parsley ...)
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- 105. ITALIAN PANETTONE
- Cut a piece of aluminum foil long enough to fit around an 8-inch cake pan, allowing a 1-inch overlap; fold lengthwise into thirds. Lightly brush one ...
Ingredients: 12 (eggs .. fruit .. nutmeg .. raisins .. salt .. sugar ...)
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- 106. ITALIAN PARTY FLANK STEAK
- Combine marinade ingredients in a bowl. Add butterflied steak and marinate for 2 hours at room temperature. Preheat broiler. Halve peppers ...
Ingredients: 13 (ham .. leaves .. oil .. parmesan .. parsley .. peppers ...)
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- 107. ITALIAN PASTRY CANNOLI SHELLS
- Combine flour, shortening, sugar and salt and wet gradually with the wine. Knead together with fingers until a hard dough is formed. Form into a ...
Ingredients: 18 (cheese .. chips .. flour .. hazelnuts .. impastata ...)
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- 108. ITALIAN PIZZELES
- Do not substitute oil for butter. Beat eggs, add sugar, beating until smooth. Add cooled melted butter and vanilla or anise flavoring. Mix flour and ...
Ingredients: 6 (anise .. eggs .. flour .. sugar ...)
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- 109. ITALIAN ROAST BEEF SANDWICHES
- In heavy pot, dutch oven, saute garlic to flavor oil. Brown roast on all sides over med. high heat. 10 to 15 minutes. Add water and beef broth to ...
Ingredients: 10 (campbell's .. oil .. roast .. rolls .. whole ...)
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- 110. ITALIAN SANDWICH APPETIZER
- Place 1 1/2 packages of rolls in bottom of 13"x9" greased pan to form crust; seal perforations (not on sides). Cover crust with 1/2 salami, follow ...
Ingredients: 7 (cheese .. eggs .. ham .. peppers .. rolls .. salami ...)
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