- 101. APPLE-HAM CASSEROLE
- Arrange ham in 1 1/2 quart ... 350 degrees for 30 to 35 minutes. Makes 4 servings.
Ingredients: 7 (flour .. ham .. juice .. mustard .. rind .. sugar ...)
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- 102. APPLE-HAM CASSEROLE
- Arrange ham in 1 1/2 quart ... 350 degrees for 30-35 minutes.
Ingredients: 7 (flour .. ham .. juice .. mustard .. rind .. sugar ...)
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- 103. APPLESAUCE - TOPPED HAM
- Melt butter in skillet over low heat. Add ham slices and fry for ... applesauce on top. Serves 4.
Ingredients: 5 (applesauce .. juice .. sugar ...)
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- 104. APPLESAUCE HAM
- Score and bake ham. In a bowl, ... glaze and serve as sauce.
Ingredients: 5 (applesauce .. ham .. honey .. mustard .. sugar)
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- 105. APPLESAUCE TOPPED HAM
- Melt the butter in ... low heat. Add the ham slices and fry for 3 to 5 minutes on each ... topping on top. Serves 4.
Ingredients: 5 (applesauce .. juice .. sugar ...)
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- 106. APPLE-SPICE GLAZED HAM
- Place ham slices on broiler rack. ... remaining glaze. Broil 25 minutes.
Ingredients: 6 (applesauce .. cherries .. juice .. slices .. sugar ...)
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- 107. APRICOT BAKED HAM
- Score ham and insert cloves. After ... saucepan and cover. Bring to boil. Remove from heat. ... to ham. (Pour over ham.)
Ingredients: 7 (apricots .. cloves .. ham .. juice .. mustard .. sugar ...)
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- 108. APRICOT GLAZED BAKED HAM (Best Ever)
- Place ham fat side up on ... 10-15 minutes longer. Serves 15.
Ingredients: 7 (apricots .. juice .. lbs. .. mustard .. tbsp. ...)
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- 109. APRICOT GLAZED HAM
- Score ham using a sharp knife to make shallow cuts diagonally across ... minutes of baking. Serves 12-16.
Ingredients: 7 (cinnamon .. cloves .. cornstarch .. ham .. juice ...)
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- 110. APRICOT GLAZED HAM
- Preheat oven to 350 degrees. Mix brown ... a boil. Pour over ham and bake for 30-45 ... drippings as a side sauce.
Ingredients: 5 (cherries .. ham .. nectar .. pineapple .. sugar)
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