|A Cook's Tour|
|by Anthony Bourdain|
Dodging minefields in Cambodia, diving into the icy waters outside a Russian bath, Chef Bourdain travels the world over in search of the ultimate ...
101 - 110 of 245 for how to cook navy beans
Soak beans in water to cover overnight. Drain. ... and celery salt. Cook until beans are ... Add 1 pound smoked pork to soaked beans and proceed as above.
Cook dry beans in water until ... a saucepan. Allow to stand, covered, for ... and cook on low 10 to 12 hours. (High 4 to 6 hours, stirring occasionally.)
Combine all the ... pot, cover and cook on low heat for 3 to 4 hours (or until beans are tender), adding ... heat approximately 8 hours). Serves 10 to 12.
Wash beans and soak overnight in cold water to cover. Add ham; ... leek, and onion; cook until onion is ... minutes. Just before serving, add milk and pepper.
Rinse beans. Add 1 ... water and bring to a boil. Simmer ... for 3 minutes. Add ham and tomato soup. Cook over medium heat for 30 minutes. Yield: 3 quarts.
Soak beans in water to cover overnight. Drain. ... celery salt and cook until beans are ... constantly and cook for 5 minutes. Serve garnished with parsley.
Soak beans overnight in water to cover (2 inches ... starts to thicken. Add reserved potatoes and carrots to soup before serving. Makes 5 to 6 servings.
Soak beans in 4 cups ... beans, and stir to coat beans. Press ... beans. Cover and cook 10 - 12 ... beans are tender. Note: May be cooked 4 hours longer.
Wash dry beans in lukewarm water. ... light and allowed to come to a ... the chopped bacon. Cook 1 hour. Grate ... are tender. Cooking time, about 3 hours.
Place beans, onions, ham ... in large pot. Cover well with water. When beans are half cooked, add celery, carrots, and tomatoes. Cook until all are done.
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