101 - 110 of 409 for heavy cream eggs sugar
In top of ... Add 1/2 cup sugar; cook stirring, ... Add vanilla. Add eggs, one at ... medium bowl, combine cream, sugar, cocoa, ... chocolate. Arrange on cake.
Mix the peaches with 1/3 cup of the sugar and the almond ... Blend in the eggs and 1/4 cup ... vanilla and the cream. Stir in peaches. Yield: 1 1/2 quarts.
Firmly pack scoops ... and vanilla ice cream alternately into a ... add 2/3 cup sugar, beating until ... peppermint candy. Beat egg whites until stiff, ... 1 1/4 cups filling.
Combine sugar, cornstarch, lemon ... and milk in heavy saucepan; cook over ... Stir in sour cream and pour filling ... lemon twists. Store in refrigerator.
1. Puree about ... bowl. 3. Add sugar, lemon juice, eggs whites, salt. 4. ... mounds. 8. Whip cream and vanilla until ... sherbet glasses. Chill and garnish.
Partially beat cream. Heat milk and sugar then pour onto beaten egg yolks, stirring constantly. ... partially beaten cream. Pour into ice cube tray and freeze.
Add brown sugar to well beaten eggs; beat. Add ... cups of whipped cream into baked pieces. ... whipped cream (if desired). Grate chocolate over each serving.
Add together sugar, eggs, milk; beat well. Add vanilla and whipping cream. For use with electric ice cream freezer or hand ice cream freezer.
Combine the sugar and flour in top of a double boiler. Beat eggs, stir in ... add vanilla and cream. Freeze in ... for the sugar. Add 1 cup chopped nuts.
Place peaches in pie shell. Beat eggs slightly in bowl, blend in sugar, flour, and salt. Stir in cream and vanilla. Blend ... minutes. Yields: 8 servings.
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