101 - 110 of 717 for granulated sugar iceing
1. Mix together ... 2. Cream together sugar, butter, eggs, ... Add crushed pineapple. 4. Bake in ungreased pan (may spray just a little PAM if desired).
In a large ... cups flour, butter, sugar, baking powder ... pan upside down on large tray. Let pan remain a minute so butterscotch drizzles over rolls.
Sift together flour, ... together shortening and sugar. When mixture ... and butter. Add in confectioners' sugar, vanilla and nuts. Spread on cool cake.
Butter a 10 ... bowl, combine flour, sugar, grated chocolate, ... minutes before removing. Ice with icing. In ... until smooth. Add pecans and currants.
Put 2 tablespoons ... melt. Sprinkle brown sugar evenly over melted ... done. Invert on large plate or platter and serve warm. 16 large or 9 small servings.
Mix as directed and bake. Split layers and cool completely. Mix and spread on layers, top and sides. Refrigerate for 3 days before cutting.
Melt butter in ... In saucepan, combine sugar, flour and ... add butter and let cool for 15 minutes. Then add vanilla and mix well. Makes about 2 dozen.
Mix together flour, and sugar in large mixing ... butter melts. Remove from heat; add remaining ingredients. Mix until well blended. Spread on cake while hot.
Beat egg yolks ... and yellow, add sugar and beat until ... chocolate. Spread frosting between layers and frost top and sides. Sprinkle with more ground nuts.
Crust: Combine cracker crumbs, melted butter and sugar. Pat into ... Whip and softened ice cream. Sprinkle reserved ... (coconut cream, chocolate, lemon, etc.)
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