- 101. GLAZED APRICOT-GINGER CHICKEN
- Omit butter if grilling chicken and mix glaze in ... glaze over chicken, serve immediately.
Ingredients: 6 (halves .. vinegar ...)
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- 102. HONEY GINGERED CHICKEN
- In a shallow baking pan arrange chicken. Combine remaining ingredients ... using boneless breasts). Baste occasionally.
Ingredients: 5 (breasts .. catsup .. honey .. sauce ...)
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- 103. OVEN FRIED GINGERED CHICKEN
- Wash chicken and wipe dry. Brush ... pieces to brown both sides.
Ingredients: 9 (flour .. salt .. split .. sugar ...)
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- 104. HONEY GINGERED CHICKEN
- In a shallow baking pan arrange chicken. Combine remaining ingredients ... and cook 7-11 minutes more.
Ingredients: 5 (breasts .. catsup .. honey .. sauce ...)
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- 105. GINGER CHICKEN BREASTS
- Mix all ingredients to produce a marinade. Put the chicken in the marinade and ... for best results. 4 servings.
Ingredients: 10 (garlic .. honey .. molasses .. parsley .. sauce ...)
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- 106. GINGER CHICKEN
- Mix all ingredients together. Place chicken in pot. Cover with ... to put it all together.
Ingredients: 10 (bones .. cornstarch .. sauce .. sugar .. vinegar ...)
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- 107. HONEY GINGERED CHICKEN
- In a shallow baking pan arrange chicken. Combine remaining ingredients ... using boneless breasts. Baste occasionally.
Ingredients: 5 (breasts .. catsup .. honey .. sauce ...)
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- 108. SESAME-GINGER CHICKEN
- Combine first 4 ingredients ... and set aside. Place chicken between 2 sheets of ... and garnish with green onion.
Ingredients: 7 (breasts .. honey .. sauce .. spray .. strips ...)
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- 109. GINGER CHICKEN (GOOD HOT OR COLD)
- Mix and marinate chicken at least 2 hours. ... fresh mushrooms if you wish.
Ingredients: 5 (strips ...)
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- 110. GINGER & PEACH CHICKEN
- Preparation time: 2 minutes. ... over medium heat. Add chicken. Cook over medium ... 4. Cooking time: 15 minutes.
Ingredients: 9 (cornstarch .. halves .. rice .. salt .. syrup ...)
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