- 101. EASY FRUIT COBBLER
- Combine flour, sugar and ... add fresh or canned fruit. Do not stir at all. Bake at 350 degrees for 25 minutes.
Ingredients: 5 (fruit .. milk .. sugar ...)
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- 102. EASY FRUIT COBBLER
- Cut up fruit of choice and sweeten ... whipped topping or ice cream.
Ingredients: 6 (flour .. milk .. sugar ...)
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- 103. EASY FRUIT COBBLER
- Put 1 stick butter ... not stir. Place sugared fruit over batter. Do not ... cream can be served also.
Ingredients: 1 (syrup)
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- 104. FRESH FRUIT COBBLER
- Beat butter until creamy. ... thick layer of fresh fruit. Sprinkle lightly with ... heavy cream or ice cream.
Ingredients: 11 (egg .. extract .. flour .. lemon .. milk .. salt ...)
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- 105. FRUIT COBBLER (CHERRY)
- Heat oven to 375 ... casserole dish. Spoon drained fruit over batter. Sprinkle 1 ... your choice may be used.
Ingredients: 9 (flour .. juice .. milk .. salt .. sugar ...)
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- 106. FRUIT COBBLER
- Cut butter into cake ... 1/2 of mixture. Pour fruit and juice onto bottom ... 350 degrees approximately 1 hour.
Ingredients: 8 (almond .. juice .. mace .. nutmeg .. syrup ...)
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- 107. FRUIT COBBLER
- Melt butter in pan ... butter and cover with fruit. Bake at 350 degrees for 35 minutes or until brown.
Ingredients: 5 (fruit .. milk .. sugar ...)
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- 108. FRUIT COBBLER
- Heat oven to 350 ... 1/4 inch rectangle. Spread fruit on top. Roll up ... add additional fruit on top.
Ingredients: 7 (crisco .. flour .. milk .. sugar ...)
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- 109. FRUIT COBBLER
- Place fruit in 9x9 greased or ... 375 degrees for 40 minutes.
Ingredients: 10 (cornstarch .. flour .. juice .. milk .. salt .. sugar ...)
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- 110. FRUIT COBBLER
- Melt butter in 9x13 ... over melted butter. Spoon fruit over batter. Bake at 350 degrees for 25-30 minutes.
Ingredients: 5 (choice .. milk .. sugar ...)
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