- 101. FROZEN FRUIT SALAD
- Drain and chop fruits. Dissolve gelatin in boiling water. Add concentrate and stir until melted. Chill until slightly thickened. Blend in whipped ...
Ingredients: 6 (halves .. jello .. lemonade .. peaches .. whip ...)
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- 102. FROZEN PUNCH
- Mix until sugar dissolved. Store in gallon jug.
Ingredients: 6 (ale .. juice .. lemonade .. punch ...)
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- 103. FROZEN (WHISKEY) SOUR SLUSH
- Mix 2 cups boiling water and 4 tea bags. Mix 7 cups boiling water and sugar. Add juices to the tea mixture. Add sugar water to the tea mixture. Add ...
Ingredients: 6 (bags .. juice .. lemonade .. sugar ...)
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- 104. FROZEN DACQUIRI
- Mix in ice cream bucket and freeze.
Ingredients: 5 (lemonade .. limeade .. rum ...)
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- 105. FROZEN FRUIT SALAD
- I use peaches and pears canned in juice, not heavy syrup. Drain and chop fruits. Dissolve Jello in boiling water. Add concentrate and stir until ...
Ingredients: 6 (halves .. jello .. lemonade .. peaches .. whip ...)
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- 106. FROZEN FRUIT SALAD
- Drain and chop fruits. Dissolve gelatin in boiling water. Add concentrate and stir until melted. Chill until slightly thickened. Blend in whipped ...
Ingredients: 6 (halves .. lemonade .. peaches ...)
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- 107. FROZEN PUNCH
- Mix ingredients in order (except ginger ale). Freeze overnight. Thaw approximately 3 hours before using. It will be slushy. Add ale. Serves about 30.
Ingredients: 7 (aid .. ale .. pineapple .. strawberries .. sugar ...)
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- 108. FUN TO EAT FROZEN FRUIT CUPS
- Combine water, sugar, orange juice and lemonade concentrates, and 7 UP ... as dessert with finger cookies.
Ingredients: 8 (juice .. soda .. sugar ...)
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- 109. FROZEN DAIQUIRIS
- Mix and freeze at least 8 hours before serving. Mixture will be slushy.
Ingredients: 5 (juice .. lemonade .. limeade .. rum ...)
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- 110. FROZEN FRUIT SALAD
- Drain and chop fruit. Dissolve gelatin in boiling water. Add concentrate and stir until melted. Chill until slightly thick. Blend in whipped topping ...
Ingredients: 6 (halves .. jello .. lemonade .. peaches ...)
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