- 101. BOILED CAKE AND FROSTING
- Preheat oven to 400 ... bake 5-10 minutes longer.) Frosting: In a pan, ... 1 pound). Stir in nuts.
Ingredients: 14 (flour .. milk .. nuts .. salt .. soda .. sugar ...)
|
- 102. BROWNIE CAKE & FROSTING
- Bring flour, sugar to ... Bring all ingredients of frosting together and boil. Frost cake while warm.
Ingredients: 15 (buttermilk .. cocoa .. flour .. milk .. nuts .. soda ...)
|
- 103. BROWNIES & FROSTING
- BROWNIES: Melt butter. Add ... 30 to 35 minutes. FROSTING: Combine butter, sugar ... chocolate chips. Beat until spreadable.
Ingredients: 12 (chips .. cocoa .. eggs .. flour .. milk .. sugar ...)
|
- 104. BROWNIES & FROSTING
- Grease and flour 11"x17" ... MINUTES. When cool, mix frosting ingredients and spread over brownies.
Ingredients: 14 (cocoa .. flour .. milk .. nuts .. salt .. sugar ...)
|
- 105. BROWNIES & GLOSSY CHOCOLATE FROSTING
- Heat oven to 350 ... spread with Glossy Chocolate Frosting before cutting. Melt shortening ... 1/2 cup finely chopped nuts.
Ingredients: 15 (eggs .. flour .. milk .. nuts .. salt .. sugar ...)
|
- 106. BROWNIES AND FROSTING
- Mix all brownies ingredients ... degrees for 20-25 minutes. FROSTING: Combine sugar, cocoa, ... it is of spreading consistency.
Ingredients: 14 (cocoa .. eggs .. flour .. milk .. soda .. sugar ...)
|
- 107. BROWNIES AND NEVER FAIL FROSTING
- Mix together butter, sugar, ... minutes at 350 degrees. FROSTING: Bring to a ... right consistency. Spread on brownies.
Ingredients: 9 (chips .. eggs .. flour .. milk .. sugar .. syrup ...)
|
- 108. BROWNIES WITH FROSTING
- Mix all ingredients and bake at 350 degrees for 40 minutes. Cool. Frost with frosting and sprinkle nuts on top.
Ingredients: 12 (cocoa .. eggs .. flour .. milk .. salt .. soda ...)
|
- 109. BROWNIES WITH FROSTING
- Mix well and bake ... 12 pan. Cool and frost. Melt 2 tablespoons ... 1 teaspoon vanilla. Mix well.
Ingredients: 6 (cocoa .. eggs .. flour .. sugar .. vanilla ...)
|
- 110. BUTTER PECAN CAKE & FROSTING
- CAKE: Cream together 2/3 ... Toast about 15 minutes. FROSTING: Mix together butter, ... in 1/3 cup toasted pecans.
Ingredients: 14 (cream .. eggs .. flour .. milk .. pecans .. salt ...)
|