- 101. FRIED SWEET POTATOES
- Wash, peel, and slice potatoes lengthwise. Slice should not ... or cold. Yields 6 servings.
Ingredients: 5 (cinnamon .. nutmeg .. potatoes .. sugar ...)
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- 102. OVEN FRIED POTATOES
- Scrub potatoes, then cut them ... 15 minutes. Serves 6-8 people.
Ingredients: 7 (cheese .. flour .. oil .. potatoes .. salt ...)
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- 103. AMERICAN FRIED POTATOES
- Preheat breakfast skillet for ... heat. Melt butter. Add potatoes, salt and pepper. ... Loosen occasionally. Makes 6 servings.
Ingredients: 4 (salt ...)
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- 104. DIAMOND DAVE'S FRIED POTATOES
- Pierce potato slices with fork and ... Brown to a golden color.
Ingredients: 4 (slices ...)
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- 105. FRENCH FRIED POTATOES
- Heat Crisco to 365 ... fryer. Wash and pare potatoes. Cut lengthwise into ... Sprinkle with salt. Serve immediately.
Ingredients: 2 (lb. ...)
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- 106. FRIED BREAKFAST POTATOES
- Melt butter in frying ... but not brown. Peel potatoes. Slice into bite ... light brown. Salt to taste.
Ingredients: 3 (potatoes ...)
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- 107. FRIED OKRA AND POTATOES
- Combine okra and potatoes; sprinkle with salt, pepper and meal. Fry in hot fat until brown and tender. Yield: 4 to 6 servings.
Ingredients: 5 (cornmeal .. fat ...)
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- 108. FRIED POTATOES WITH PEAS, CARROTS
- In a large frying pan melt shortening; peel and slice potatoes and put into hot ... or eggs or by themselves.
Ingredients: 7 (onion .. potatoes .. salt ...)
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- 109. HAM AND ITALIAN FRIED POTATOES
- In large frying pan ... lightly brown garlic. Add potatoes, cook covered for ... is well heated and serve.
Ingredients: 7 (oil .. strips ...)
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- 110. SWEET - POTATO FRIES
- PANFRY METHOD: Peel potatoes (if desired); cut lengthwise ... milligrams cholesterol, 0.7 gram fiber.
Ingredients: 3 (oil .. yams ...)
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