- 101. FRIED FISH CAKES
- Shred fish and mix with mashed ... of hot Crisco or oil.
Ingredients: 7 (flour .. oil .. potatoes ...)
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- 102. FISH 'N FRIES
- Arrange fillets in a ... curry powder. Pour over fish and potatoes. Sprinkle with ... until bubbling and slightly brown.
Ingredients: 7 (fillets .. mayonnaise .. milk .. parsley .. soup ...)
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- 103. PAN FRIED FISH
- Coat fish in combined dry ingredients; ... flakes easily with fork; drain.
Ingredients: 10 (cornmeal .. egg .. flour .. oil ...)
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- 104. FRIED FISH WITH PUERTO RICAN SAUCE
- 1. Prepare sauce by ... is nearly done, season fish with salt included in ... sauce and serve. Serves 12.
Ingredients: 15 (capers .. juice .. leaves .. oil .. pimentos .. salt ...)
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- 105. GOLDEN FRIED FISH
- Combine flour, salt, oil ... Dip both sides of fish into batter. Fry fish ... brown. Serve with Golden Fried Fish.
Ingredients: 7 (flour .. oil .. portions .. salt ...)
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- 106. PAN FRIED FISH
- Season both sides of fish with salt and pepper. ... the fish. Yields: 4 servings.
Ingredients: 7 (flour .. meal .. oil ...)
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- 107. FISH AND POTATO FRY
- Pam spray a 10 ... potatoes on top of fish, making a sandwich. ... You have a complete dinner.
Ingredients: 5 (paprika .. potatoes .. spray ...)
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- 108. GOLDEN FRY BATTER FOR FISH
- Combine all ingredients except fish. Coat fish with ... degrees) until tender and brown.
Ingredients: 5 (egg .. flour .. milk .. oil ...)
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- 109. PAN FRIED FISH
- Coat fish in combined dry ingredients; ... on paper towel. Serves 3-4.
Ingredients: 9 (egg .. meal .. oil .. salt ...)
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- 110. CRUNCHY FRIED FISH
- Thoroughly wash and dry fillets; sprinkle with salt and pepper to taste. Combine flour, baking powder and salt in bowl; drop egg yolk in center. Add ...
Ingredients: 9 (fillets .. flour .. oil .. salt .. yolk ...)
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