- 101. ARTICHOKE - SPINACH DIP
- Cook spinach according to ... and drain. Drain the artichokes and chop them. Mix ... and salsa on the side.
Ingredients: 8 (artichokes .. cheese .. cream .. mayonnaise .. mozzarella ...)
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- 102. STUFFED ARTICHOKES
- Trim artichokes by removing all but ... artichokes and serve. Serves 6.
Ingredients: 7 (artichokes .. basil .. crumbs .. oil .. salt ...)
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- 103. ARTICHOKE & CHICKEN
- Sprinkle chicken with seasonings ... casserole. Saute mushrooms. Arrange artichokes with chicken. Add mushrooms. ... 375 degrees for 40 minutes.
Ingredients: 11 (broth .. mushrooms .. paprika .. salt .. soup ...)
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- 104. ARTICHOKE APPETIZER FRITTATA
- Drain artichoke hearts, reserving liquid. Chop ... 1/2" squares. Makes 2 dozen.
Ingredients: 8 (eggs ...)
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- 105. ARTICHOKE HEART DIP
- Drain artichokes, wash/rinse. Cut into ... Serve warm with bagel chips.
Ingredients: 4 (best .. chips .. mayonnaise ...)
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- 106. ARTICHOKE SOUP
- Saute onions in butter ... stirring constantly. Stir in artichoke hearts with liquid and ... serving bowls; sprinkle with fresh parsley. Yield: 3 cups.
Ingredients: 8 (broth .. flour .. onion .. onions .. parsley ...)
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- 107. BRAISED ARTICHOKE HEARTS
- In large stainless steel or enameled pot, place artichoke hearts, lemon juice, oil, ... salt and pepper. Serves 10-12.
Ingredients: 5 (hearts .. lemons .. oil .. sugar ...)
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- 108. CHICKEN ARTICHOKE BAKE
- Coat chicken with flour. ... 2 minutes. Stir in artichokes, broth, wine, lemon ... and heat through. Serve immediately.
Ingredients: 9 (broth .. flour .. juice ...)
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- 109. CHICKEN WITH ARTICHOKES
- Wash chicken and pat ... sherry, Worcestershire, milk, mushrooms, artichokes, tomatoes, olives and ... served with buttered, parslied pasta.
Ingredients: 14 (cheese .. flour .. mushrooms .. oil .. parsley ...)
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- 110. CREAM OF ARTICHOKE - MUSHROOM SOUP
- Drain artichokes and dice. Heat butter ... artichokes for a heartier soup.
Ingredients: 9 (broth .. half .. mushrooms .. onion .. salt ...)
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