- 101. FABULOUS FISH CHOWDER
- Cook bacon until crisp ... kettle. Add potatoes, and fish which has been cut ... a fork. 4 generous servings.
Ingredients: 9 (bacon .. milk .. salt .. thyme ...)
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- 102. FISH CHOWDER
- Peel and dice potatoes, ... minutes before serving put fish in pot. When cooked ... Serve with salt and pepper.
Ingredients: 8 (cream .. onion .. pieces .. potatoes .. thyme ...)
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- 103. FISH CHOWDER
- In large pan, cook ... 10 minutes. Stir in fish and lemon juice; cook 15 minutes. Add milk, heat. Garnish with parsley and bacon.
Ingredients: 12 (bacon .. cubes .. flour .. juice .. milk .. parsley ...)
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- 104. MANHATTAN FISH CHOWDER
- Thaw fish, if frozen and ... Sprinkle with parsley. Serves 6.
Ingredients: 14 (catsup .. pork .. salt .. sauce .. steaks .. thyme ...)
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- 105. NEW ENGLAND FISH CHOWDER
- Simmer fish in 2 cups of ... bacon. Good warmed up too!
Ingredients: 7 (milk .. onions .. potatoes ...)
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- 106. FISH CHOWDER
- In large pot, melt ... onion until transparent. Add fish stock (or beef stock ... serving temperature. Makes 8 servings.
Ingredients: 16 (carrots .. celery .. flour .. half .. leaf .. onions ...)
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- 107. FISH CHOWDER
- Saute in vegetable oil, ... to taste. Add chopped fish fillets. Cook until fish ... remaining parsley. Makes 4-6 servings.
Ingredients: 6 (fillets .. oil .. onion .. parsley .. tomatoes ...)
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- 108. NEW ENGLAND FISH CHOWDER
- Saute bacon, onion and ... simmer uncover and add fish and half and half and simmer 5 more minutes.
Ingredients: 8 (half .. onion .. potatoes ...)
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- 109. RED FISH CHOWDER
- Heat oil; add onion, ... minutes. Add clams and fish. Simmer until fish ... clam juice. Makes 6 servings.
Ingredients: 17 (carrots .. celery .. clams .. ketchup .. leaves ...)
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- 110. CALVIN'S FISH CHOWDER
- Cut fish into 1 inch pieces. ... minutes. Serves 6 to 8.
Ingredients: 14 (cloves .. flour .. leaf .. paprika .. potatoes ...)
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