Results 101 - 103 of 103 for fajita marinades.
- 101. CHICKEN FAJITAS
- Combine the first 4 ingredients. Add chicken; stir to coat. Cover and chill for 30 minutes. Wrap tortillas in foil; bake at 350 degrees for 15 ...
Ingredients: 9 (lemon .. oil .. rings .. salt .. strips .. tortillas ...)
| - 102. FAJITAS
- Pound meat with meat mallet to tenderize; place in plastic bag. Combine picante sauce, oil, lemon juice, pepper and garlic powder; pour into bag and ...
Ingredients: 7 (garlic .. juice .. oil .. sauce .. steaks .. tortillas ...)
| - 103. GRILLED FAJITAS
- Combine first 8 ingredients for marinade. Cut beef into strips and marinate 2 hours or overnight. Place beef strips in grill basket, reserving ...
Ingredients: 13 (cheese .. cream .. juice .. peel .. salsa .. sauce ...)
|
top of page
| | |
