- 101. MOUNDS EASTER EGGS
- Melt butter. Mix all ... hour before shaping into eggs. Chill again before ... waxed paper. Chill until set.
Ingredients: 7 (milk .. morsels .. sugar ...)
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- 102. PEANUT BUTTER EASTER EGGS
- Mix ingredients together. Shape into oval egg shape with a teaspoon. ... and chill. Yield: 75-90 eggs.
Ingredients: 5 (sugar .. vanilla ...)
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- 103. CHOCOLATE EASTER EGGS
- Add any of: 1/3 ... you wish. Form into eggs. Let dry then dip or cover with chocolate. Makes 10 or 12 eggs.
Ingredients: 5 (nuts .. potatoes .. sugar .. vanilla ...)
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- 104. PEANUT BUTTER EASTER EGGS
- Mix all ingredients; shape into egg size. Refrigerate overnight. Melt ... in double boiler. Dip eggs in and place on wax paper.
Ingredients: 5 (cheese .. sugar .. vanilla ...)
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- 105. EASTER EGG DYE
- Mix together: Dip hard boiled eggs into mixture. Set aside ... (salad) to the dye mixture.
Ingredients: 3 (vinegar ...)
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- 106. EASTER EGGS
- Mix with an electric mixer. Form into eggs. Place on wax ... cookie cutters. Dip in chocolate.
Ingredients: 7 (milk .. sugar ...)
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- 107. CHERRY NUT EASTER EGGS
- Cut cherries in half, ... into 8 to 10 egg shapes with hands coated ... Decorate with butter cream icing.
Ingredients: 7 (cherries .. milk .. sugar .. walnuts ...)
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- 108. CHOCOLATE EASTER EGGS
- Melt butter and add ... Cool; shape into small eggs or one large egg. ... fruit can be used also.
Ingredients: 7 (chips .. cream .. nuts .. sugar .. vanilla ...)
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- 109. EASTER EGG FONDANT
- Cream butter. Add vanilla ... (to reduce stickiness). Form "eggs", using roughly a ... decorate with different colored frostings.
Ingredients: 6 (salt .. vanilla .. walnuts ...)
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- 110. NATURAL EASTER EGG DYES
- To Get Yellow, use: ... tops. OR dip yellow egg in blue dye. Hard-cook eggs with 1 tablespoon vinegar ... the kids with adult supervision.
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